Let’s be Franc…

August 11, 2013By Yvonne

When it comes to popular wine varieties cabernet franc is the bridesmaid of the Bordeaux family.  Essential in that everyone expects it to be there, (to make  up the numbers and keep the feng shui of all the flavours in balance) but it never seems to be singled out for  much attention.  I absolutely love … Read More

Ti Point Merlot Cabernet Franc 2010

August 14, 2011By Yvonne

Ti Point Two Merlot Cabernet Franc 2010 $22  Matakana winemaker Tracy Haslam has created a really tasty wine with bright berryfruit, smoke and pepper notes on the nose followed by lovely plush, fruit-forward tannins and a ripe, robust finish.  A definite crowd-pleaser and absolutely lovely with steak and kidney pie.  www.tipoint.co.nz

Black Barn Hawke’s Bay Cabernet Franc 2009

July 20, 2011By Yvonne

Black Barn Hawke’s Bay Cabernet Franc 2009 $59  Lifted plum, prune, dried herbs, cedar and exotic smokey notes open the door to a burst of blackberry, pepper, juicy red liquorice and tangy earthy flavours in  the mouth.  I love cabernet franc, and this example really makes a massive impression with delicious presence and solid length … Read More