Vilaura Hawke’s Bay Methode Traditionelle Extra Brut Blanc de Blanc 2019

March 20, 2024By Yvonne

Vilaura Hawke’s Bay Methode Traditionelle Extra Brut Blanc de Blanc 2019 $65 Impeccably stylish. It’s crafted from 100% clone 95 chardonnay grapes by sparkling wine specialists Jascha Oldham-Selak and his partner Sanne Witteveen and it’s immensely tasty. Lifted and citrus scented, it’s accentuated with clean apple, lemon shortbread characters, creamy cashew notes and boasts generosity, … Read More

Aces and Arrows Hawke’s Bay Syrah 2021

March 17, 2024By Yvonne

Aces and Arrows Hawke’s Bay Syrah 2021 $27 Stu Marfel is the group winemaker for Pernod-Ricard New Zealand and he’s opted to give his regional winemaking team a bit of freedom to get creative with the fruit they know best. Craig from Hawke’s Bay has opted to use his favourite grapes sourced from the Bridge … Read More

Čuvar Guardians Series Rivermere Vineyard Hawke’s Bay Chardonnay 2021

January 29, 2024By Yvonne

Čuvar Guardians Series Rivermere Vineyard Hawke’s Bay Chardonnay 2021 $44-$64 If great chardonnay is your jam then best you go out and buy a loaf and get buttering! This Hugh Crichton-honed new release is stacked with creamy, baked peachy goodness, a lick of grapefruit and perky popcorn-laced aromas and it bursts with citrus and softly … Read More

Pask Declaration Gimblett Gravels Syrah 2021

December 14, 2023By Yvonne

Pask Declaration Gimblett Gravels Syrah 2021 $49 You don’t get picked as one of the elite twelve wines to represent the Annual Vintage Selection of red wines from the Gimblett Gravels just by being nice. Oh no. You need to be powerful, yet soothing, assemble of lifted florals, soft smoke and char. You need to … Read More

Maison Noire Reserve Hawke’s Bay Syrah 2022

November 25, 2023By Yvonne

Maison Noire Reserve Hawke’s Bay Syrah 2022 $35 Glossy-dark and inky in the glass, this new syrah from winemaker Guillaume Thomas has a distinct, pepper-soaked sarsparilla note on the nose, with black guava, tea leaf and tamarillo characters sashaying their way nostrilward also. To taste, it’s incredibly fresh and youthful, stitched together with peppercorn and … Read More

Maison Noire Hawke’s Bay Rosé 2023

November 25, 2023By Yvonne

Maison Noire Hawke’s Bay Rosé 2023 $24 Using 100% cabernet franc grapes grown in his home block high on the Waimarama Road behind Hawke’s Bays Te Mata Peak, Guillaume Thomas has fashioned a crunchy-crisp rosé that’s easy on the eye, but injects zing and ping into to the palate. Red apple and wild raspberry aromas … Read More

Maison Noire Hawke’s Bay Puketapu Chardonnay 2022

November 25, 2023By Yvonne

Maison Noire Hawke’s Bay Chardonnay Puketapu 2022 $35 Sourced from the Puketapu (sacred hill) subregion of Hawke’s Bay inland west of Napier, winemaker Guillaume Thomas has opted to create a creamy, barrel-fermented, 12-month barrel-aged style that will please anyone partial to a twang of buttered toast in their glass. Grilled stonefruit, a splash of creamed … Read More

Maison Noire Hawke’s Bay Chenin Blanc 2023

November 25, 2023By Yvonne

Maison Noire Hawke’s Bay Chenin Blanc 2023 $24 It’d make perfect sense for Chenin Blanc to be Guillaume Thomas’ favourite white wine seeing as its a signature grape of the Loire and Guillaume also happens to be a signature child of the same place. Contrary to much of the chenin grown in New Zealand (and … Read More

Brookfields Highland Hawke’s Bay Merlot 2021

November 25, 2023By Yvonne

Brookfields Highland Hawke’s Bay Merlot 2021 $46 Owner and winemaker Peter Robertson has been making wine in Hawke’s Bay since the mid-1970s and when you’re in Hawke’s Bay for that long, you get to know Merlot incredibly well. In fact, Hawke’s Bay’s wine powers that be were considering dubbing the region “Hawke’s Bay, Merlot Country” … Read More

Tony Bish Fat & Sassy Hawke’s Bay Chardonnay 2022

November 25, 2023By Yvonne

Tony Bish Fat & Sassy Hawke’s Bay Chardonnay 2022 $22 Pronounced nectarine and lemon notes on the nose lead to a palate awash with stonefruit and preserved lemon layers wrapped around a sawdusty, toasty core. If ‘fatness’ to you means ‘creaminess’ then that’s not what you’ll receive, but if you’re a fan of toasty, spicy … Read More