Misty Cove Rock Daisy Marlborough Pinot Noir 2025

16 January 2026By Yvonne

Misty Cove Rock Daisy Marlborough Pinot Noir 2025 $25 Designed with Summer in mind, this is a bright, light, juicy Pinot Noir that’s perky and punchy when popped in the fridge and serve chilled. Named after the native flower clinging to the cliffs of the Marlborough Sounds, it’s crafted in a vibrant Nouveau style and … Read More

Rock Ferry Trig Hill Central Otago Pinot Noir 2022

2 January 2026By Yvonne

Rock Ferry Trig Hill Central Otago Pinot Noir 2022 $45 Tom and Fiona Hutchison are the talented twosome behind the certified organic, biodynamically-farmed Rock Ferry vineyard in Bendigo, Central Otago, and their wine director, Allan McWilliams, has been making wine for Tom Hutchinson and Fiona Harvey at Rock Ferry since they began in the mid-2000s. … Read More

Rua Central Otago Pinot Noir 2024

31 December 2025By Yvonne

Rua Central Otago Pinot Noir 2024 $28 Prepare for the subtle scent of baked cherries and the aroma of thyme, rubbed between your palms. The scent of wild rhubarb, baking spices and raspberry. They merge into a flavour spectrum of redcurrant, black tea, and exotic spices, with textures that are fleshy and lithe, and a … Read More

Mount Four The Patriarch Martinborough Pinot Noir 2024

12 December 2025By Yvonne

Mount Four The Patriarch Martinborough Pinot Noir 2024 $35  Martinborough Pinot Noir has its own signature. Intensely floral yet deeply earthy and finishing with a creamy, savoury finish, it’s the liquid lovechild of Marlborough-based, French winemaker Marie Navailles. Scented with smoked cherry, soft rhubarb and dried bouquet garni, her wine rolls out fresh, slippery, soothing … Read More

Pegasus Bay Aged Release Prima Donna Waipara Pinot Noir 2015

3 December 2025By Yvonne

Pegasus Bay Aged Release Prima Donna Waipara Pinot Noir 2015 $130 How is it that 2015 was ten years ago already? I’m sorry but that just cannot be true. One way to inject some joy into a rather jarring fact is to sip this incredible aged-release version of Pegasus Bay’s flagship Pinot Noir. Only crafted … Read More

Home Fields Single Vineyard Wairarapa Pinot Noir 2023

1 December 2025By Yvonne

Home Fields Single Vineyard Wairarapa Pinot Noir 2023 $47 New from a tiny, lesser-known Wairarapa producer, comes a Pinot Noir that slinks down the lighter side of the street. Colour-wise it’s leaning into the earthy, raspberry cola colour spectrum and in addition to its ultra-light hue, its aroma layers lean toward the savoury, leafy, dried … Read More

Akitu Central Otago Pinot Noir Blanc 2024

30 November 2025By Yvonne

Akitu Central Otago Pinot Noir Blanc 2024 $45 This wine is a white wine crafted from Pinot Noir — and it’s an absolute banger, bursting with baked apple, yellow plum, soft apricot, and gentle citrus layers. Refreshing, zesty, laced with tree-fruits and rich complexity to finish. Dangerously drinkable. Akitu

Akitu A1 Central Otago Pinot Noir 2022

29 October 2025By Yvonne

Akitu A1 Central Otago Pinot Noir 2022 $75 Sublimely soothing and suede-like, this is a Pinot Noir roaring with ripe rhubarb, soft cherry, gentle, earthy, dried herb and raspberry layers. It’s a delicately balanced example with plush, slippery textures, brick dust and forest floor, leaf litter loveliness washing over every nook and olfactory cranny. Sauce! … Read More

Akitu A2 Central Otago Pinot Noir 2022

23 October 2025By Yvonne

Akitu A2 Central Otago Pinot Noir 2022 $46 Sniffing this wine makes me totally get why people join cults and stop shaving. It’s like a sorcerer throwing magic cherrywood smoke in your face and leading you, zombie-like, away from the crowd to a new life of worship. Red rose, roast beets, tamarillo, and cola combine … Read More

Carrick Billet – Doux Organic Bannockburn Pinot Noir 2024

10 October 2025By Yvonne

Carrick Billet – Doux Organic Bannockburn Pinot Noir 2024 $45 If nice and natural Pinot Noir is your jam, then read on. With a label designed by artist Elana Marie, the certified organic Billet-Doux Pinot Noir 2024 is a hand-harvested, co-fermented blend of four different clones (5,6,13 & Abel) given 29 days skin contact before … Read More