TW Reserve Gisborne Reserve Chardonnay 2018 $27 Bottled on the 29th March 2019, this chardonnay is shaping up to be quite something special. Ripe, rumpty and ready for action with buckets of roast nectarine, creamy, cashew and almond layers and a plush, juicy mouthfeel. This classic Gisborne chardonnay is a huge crowd-pleaser and ultra-long on … Read More
Chardonnay
Zaria Hawke’s Bay Chardonnay 2018
Zaria Hawke’s Bay Chardonnay 2018 $30 Crafted by Bryce Edmonds from Mendoza clone fruit grown ‘over the back fence’ of their home on Lesley’s Vineyard on Maraekakaho Road in the middle of the Bridge Pa Triangle. The juice was fermented and matured for 10 months in 33% new oak during which time 100% of it … Read More
Smith & Sheth Cru Mangatahi Hawke’s Bay Chardonnay 2018
Smith & Sheth Cru Mangatahi Hawke’s Bay Chardonnay 2018 $60 In a word. Phenomenal. They call the boulders that litter the soils of the Mangatahi sub-region, west of Hastings, ‘Mangatahi swedes’, which is a bit of a dig at the ‘Gimblett Gravels’ or ‘Te Awanga pebbles’ monikers out there. The vines thrive on sun-saturated, … Read More
Odyssey Wines Hera Gisborne Chardonnay 2018
Odyssey Wines Hera Gisborne Chardonnay 2018 $70 Hera is winemaker Rebecca Salmond’s flagship chardonnay. Rebecca is a chardonnay obsessive, so if she deems fruit worthy of ‘Hera’ status then chardonnay lovers like me sit up and take notice. Before I launch into telling you how much I love this wine, here’s a quick Greek mythology … Read More
Sacred Hill Single Vineyard Hawke’s Bay Chardonnay 2018
Sacred Hill Single Vineyard Hawke’s Bay Chardonnay 2018 $25 Sourced from their ‘Riflemans’ vineyard (which is fast becoming known as a national treasure) this new chardonnay ticks all the boxes for fruit weight, bright acidity, caramelised, coconutty oak and citrus complexity in the mid-palate and finish. It’s richly structured, toasty and shows a whisker of … Read More
Mills Reef Reserve Hawke’s Bay Chardonnay 2018
Mills Reef Reserve Hawke’s Bay Chardonnay 2018 $24.95 If you’re a fan of butter, cashews, cashew butter and all manner of buttery toasty things, then this new release will have you spreading the love. Ripe stonefruit notes merge with said roasty, nutty, buttery layers and build a smooth, peachy finish and generally give you a … Read More
Hunter’s Offshoot Marlborough Chardonnay 2017
Hunter’s Offshoot Marlborough Chardonnay 2017 $34.90 I’m LOVING the new Hunter’s Offshoot Marlborough Chardonnay 2017 ($34.90) because with its 100% barrel fermentation in 40% new and 60% 2yo French oak barrels, 20% malolactic fermentation and 12 months’ barrel ageing, is just an exquisite thing to sip. Fresh peach, pineapple and brioche flavours burst from the … Read More
Pask Gimblett Gravels Chardonnay 2018
Pask Gimblett Gravels Chardonnay 2018 $18 With its attractive aromas of peach jam on a buttered crumpet, this shiny new chardonnay from the team at Pask is bound to be a big hit. Not hugely toasty, just a sliver of sawdust amongst the buckets of citrus and stonefruit makes this nutty glass of niceness really … Read More
Te Awanga Estate The Loom Hawke’s Bay Reserve Chardonnay 2018
Te Awanga Estate The Loom Hawke’s Bay Reserve Chardonnay 2018 $34 Glossy, golden and going gangbusters on the pineapple and peach front, this Rod McDonald creation just powers across the palate leaving a comets tail of caramelised spices, buttered crumpet crumbs, grapefruit zest and tropical tastiness abound. It’s silky, succulent and seriously sexy to sip. … Read More
Pegasus Bay Virtuoso Waipara Chardonnay 2016
Pegasus Bay Virtuoso Waipara Chardonnay 2016 $60 I don’t know what Mat Donaldson and the team at Pegasus Bay did in their past lives, but clearly they were lovely to puppies, helped lots of elderly people across the street, paid their taxes and put teaspoons of sugar water out for tired bumblebees to drink, because … Read More