Black Estate Wild Life Profilo North Canterbury Pinot Noir 2019 $40 From grapes grown in sandstone and greensand soils in the South-facing block owned by the Naish family’s Netherwood vineyard, this organic, biodynamically grown pinot noir has been fermented and aged in clay amphora vessels. It’s cloudy in the glass due to it being unfined and … Read More
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Black Estate Wild Life Winery Block North Canterbury Pinot Noir 2020
Black Estate Wild Life Winery Block North Canterbury Pinot Noir 2020 $40 Created from fruit grown organically in clay soils outside the winery in the Naish family’s Netherwood block, it’s fermented wild in an open-top vat before being aged in a clay amphora, this pinot noir has been made with no additives and no sulphur … Read More
Black Estate Netherwood North Canterbury Pinot Noir 2019
Black Estate Netherwood North Canterbury Pinot Noir 2019 $75 Established back in 1986, this little vineyard patch is widely believed to be the first hillside planting in all ye olde North Canterbury. Planted on mudstone and Sandstone, hand-harvested and fermented with a yeast starter derived from the vineyard itself, these organic, biodynamically managed grapes are … Read More
Black Estate Damsteep North Canterbury Pinot Noir 2019
Black Estate Damsteep North Canterbury Pinot Noir 2019 $52 Floral floral floral! Crafted from fruit grown in the organic, biodynamically-managed Damsteep vineyard which was established back in 1999 on a patch of sandstone and limestone loveliness in North Canterbury. Winemaker Nicholas Brown opts to kickstart the ferment using the yeasts present in the vineyard canopy … Read More
Butterworth Estate Martinborough Layline Pinot Noir 2017
Butterworth Estate Martinborough Layline Pinot Noir 2017 $35 If Martinborough pinot noir had a LinkedIn profile, I’m certain we’d have a thousand mutual connections. There’s something about those ancient, river-gravel soils that inject seriously savoury characters into its pinot noir and it’s a joy to drink with lamb. With fruit supplied by a clutch of … Read More
Zaria Hawke’s Bay Malbec Rosé 2021
Zaria Hawke’s Bay Malbec Rosé 2021 $20 With bright, energetic, red apple and raspberry layers, cherry and zesty citrus characters and a long, vibrant, citrus-stacked finish, it just bursts with redcurrant and spice. Fresh and crunchy and punchy in all the right places, I really like this wine. A lot. Zaria
Zaria Hawke’s Bay Merlot Cabernet Franc 2019
Zaria Hawke’s Bay Merlot Cabernet Franc 2019 $25 If you’re looking for a softly-styled, berry, tobacco and toast-filled, fresh-as-a-daisy red wine, then you’ve come to the right place. Bright bay leaf and bouquet-garni herbs combine with cocoa, plum and a lick of blueberry to create a rather joyous thing to drink. Smooth velvety and exciting. … Read More
Neck of the Woods Central Otago Pinot Noir 2019
Neck of the Woods Central Otago Pinot Noir 2019 $31.95 Neck of the Woods is the brainchild of AJ Johnson, who segwayed sideways into winegrowing during his successful television production career. Employing the formidable talents of Jen Parr as his winemaker, has meant that his wines are now in hot demand because they’re so damn … Read More
Rockburn Central Otago Pinot Noir 2020
Rockburn Central Otago Pinot Noir 2020 $45 Made by Malcolm Rees-Francis, the most dapperly-dressed man in all the land, this bright-as-a-button new release features a combo of 85% Parkburn Vineyard fruit and 15% Gibbston Valley fruit which knits together buckets of fresh spices, perky red fruits and lush, dark floral notes. Cherry, redcurrant and rhubarb … Read More
Valli Bendigo Vineyard Central Otago Pinot Noir 2019
Valli Bendigo Vineyard Central Otago Pinot Noir 2019 $69 If soft, pillowy, savoury, meaty notes in your pinot noir is what gets your juices flowing then get out the fluffy towels because this wine will have you leaking all over the place. Fabulous forest floor and mushroomy layers cloak wild cherry, black tea, pepper and … Read More