Te Mata Estate Cape Crest Hawke’s Bay Sauvignon Blanc 2020

16 August 2022By Yvonne

Te Mata Estate Cape Crest Hawke’s Bay Sauvignon Blanc 2020 $34.90 One sip and you’ll see straight away how this wine has become an absolute aristocrat in sauvignon blanc circles. Gorgeously golden in the glass, it’s crafted from a blend of 85% sauvignon blanc, 9% semillon and 6% sauvignon gris which is gently fermented in … Read More

Greywacke Marlborough Wild Sauvignon 2019

15 August 2022By Yvonne

Greywacke Marlborough Wild Sauvignon 2019 $36 Paired with Annabel Langbein’s Smoked Salmon & Egg Gratin in NZ Herald Canvas Sat Aug 20 2022. Crafted from fruit grown in Marlborough’s Southern Valleys in the Renwick, Rapaura and Woodbourne regions, this intensely delicious-yet-delicately stylish sauvignon is laced with marzipan, sugar snap peas, homemade lemonade and loads of … Read More

Richmond Plains Organic Nelson Sauvignon Blanc 2021

11 August 2022By Yvonne

Richmond Plains Organic Nelson Sauvignon Blanc 2021 $22 I’m loving that this sauvignon is subtle and softly herbaceous on the nose (tomato leaf and basil anyone?) and gently zesty on the palate rather than punching you in the face with those boring, blousy-sweet passionfruit and lemonade layers that many commercial examples flout. I’m now also … Read More

Ant Moore Marlborough Sauvignon Blanc 2021

11 July 2022By Yvonne

Ant Moore Marlborough Sauvignon Blanc 2021 $22 Basil, lemongrass, elderflower, lemon verbena and punchy passionfruit make this wine a characterful sauvignon blanc indeed. Crafted from fruit grown in the Wairau and Waihopai Valley’s, it’s bright, crunchy, refreshing and rolling across the tongue and gums nicely. Bright, citrus-led and rather lovely. Ant Moore Wines

Te Kano Central Otago Sauvignon Blanc 2021

11 July 2022By Yvonne

Te Kano Central Otago Sauvignon Blanc 2021 $36 Crafted from fruit grown in three organically-farmed vineyards across Central Otago’s subregions comes this elderflower, lemon and peach-stacked sauvignon that has richness, presence and excellent palate persistence. Juicy, softly structured and satisfying, it’s a gently plush, stylish sip from the deep south that I really like. Te … Read More

Yealands Reserve Marlborough Sauvignon Blanc 2021

19 June 2022By Yvonne

Yealands Reserve Marlborough Sauvignon Blanc 2021 $16 If aromatics of bruised basil, lemon zest, passionfruit and hints of jalapeno spin your wheels, then you’ve come to the correct car yard my friend. Classically styled, with citrus and herbaceous heft from woah to go, this is a clean, crunchy-crisp example that will please the crowds or … Read More

Pyramid Valley Colours Collection North Canterbury Sauvignon Blanc 2021

16 June 2022By Yvonne

Pyramid Valley Colours Collection North Canterbury Sauvignon Blanc 2021 $29 Organically, biodynamically grown, this North Canterbury-grown debut release from Pyramid Valley heaves with jalapeno and bruised basil, lemongrass, wildflowers and white pepper on the nose and palate. Incredibly complex and layered with fennel and feijoa. Pyramid Valley

Zorzettig Myò Friuli Colli Orientali Sauvignon Blanc 2019

3 June 2022By Yvonne

Zorzettig Myò Friuli Colli Orientali Sauvignon Blanc 2019 $39.99 If you’re expecting a massively herbaceous, capsicum and passionfruit-packed sauvignon blanc like those from New Zealand, then turn around and tootle right out of the cul de sac my friend, because this example from Colli Orientali in the northeastern Italian wine region of Friuli-Venezia Giulia, is … Read More

Smith & Sheth Cru Wairau Marlborough Sauvignon Blanc 2021

29 May 2022By Yvonne

Smith & Sheth Cru Wairau Marlborough Sauvignon Blanc 2021 $30 Paired with Winter Greens and Almond Pesto with Pasta in dish Magazine Issue 104 Winter 2022 Pair the herbaceous heft of this green machine recipe with the crunchy-crisp, passionfruit, jalapeno and citrus-stacked Smith & Sheth Cru Wairau Marlborough Sauvignon Blanc 2021 ($30). Crafted from old … Read More

Seresin Marlborough Sauvignon Blanc 2021

18 May 2022By Yvonne

Seresin Marlborough Sauvignon Blanc 2021 $25 If jalapeños are your jam then this certified organic, biodynamically-crafted sauvignon blanc is going to seriously spin your wheels. Grown in Seresin’s Raupo Creek vineyard, fermented using naturally occurring, wild yeasts and matured in a mixture of old oak vessels before being blended with a 9% splash of semillon … Read More