Colere Ashmore Vineyard Marlborough Pinot Noir 2020

26 March 2023By Yvonne

Colere Ashmore Vineyard Marlborough Pinot Noir 2020 $65 Cloudy as it pours due to it being crafted unfined and unfiltered, this pinot noir by Julian Richards is grown in the Ashmore Vineyard at Dog Point, first planted in ancient soils at the confluence of the Brancott and Omaka valleys back in the late 1970s , … Read More

Weekend Wines Gone Rogue Central Otago Pinot Noir 2022

8 March 2023By Yvonne

  Weekend Wines Gone Rogue Central Otago Pinot Noir 2022 $36 Introducing a deliciously crisp, fresh pinot noir from the kids at the Central Otago Wine Company in Cromwell. Lifted and youthful and bright, it’s edged with early-season cherry, baked beetroot, blueberry and rhubarb flavours wrapped around a core of juicy acidity and earthy tannins. … Read More

Ballasalla Central Otago Pinot Noir 2021

8 March 2023By Yvonne

Ballasalla Central Otago Pinot Noir 2021 $32 Crafted by the team at Folding Hill, this is the new release of one of my favourite Central Otago pinot’s. I’m loving the whoomph of potpourri aromatics in every sniff of this wine, exotic florals and smoked berries merge with softly spiky tannins, and red cherry and raspberry … Read More

Forrest Marlborough Pinot Noir 2020

3 March 2023By Yvonne

Forrest Marlborough Pinot Noir 2020 $35 Bursting with bold hedgerow spices, japonica, wild cherry and berry notes, savoury, earthy layers and clean, refreshing textures, this is a youthful, spicy wine with chewy tannins and a big future ahead of it. Gamey complexity adds to its interest and length of flavour. Forrest

Monowai Hawke’s Bay Pinot Noir Rosé 2022

3 March 2023By Yvonne

Monowai Hawke’s Bay Pinot Noir Rosé 2022 $24.99 Sometimes I make myself do a personal SWOT analysis, and it’s never pleasant. The main reason I force myself through this excruciating exercise is so I can reward-slash-console myself at its conclusion with something delicious made by Emma Lowe at Monowai. Her new rosé brings the grins … Read More

Astrolabe Comely Bank Marlborough Pinot Noir 2020

20 February 2023By Yvonne

Astrolabe Comely Bank Vineyard, Waihopai Valley Pinot Noir 2020 $44 Plush, lithe and lengthy. These are hallmarks of the pinot noir which comes off Jeff and Vanessa Hammond’s Comelybank site near the confluence of the Waihopai and Wairau Rivers, where the Southern Valleys meet. Its handpicked fruit is wild-fermented, hand-plunged, and oak-matured to create an … Read More

Akitu A1 Central Otago Pinot Noir 2020

15 February 2023By Yvonne

Akitu A1 Central Otago Pinot Noir 2020 $65 Translated, Akitu means the summit, the apex or the highest point in te reo Māori. Andrew Donaldson called his wine that because at 380 metres above sea level, Akitu was right up there, nudging against the alps, growing in the southernmost winemaking region on earth. Andrew’s grandad … Read More

Akitu A2 Central Otago Pinot Noir 2020

7 February 2023By Yvonne

Akitu A2 Central Otago Pinot Noir 2020 $45 Some wines are like sipping a fairytale. A great and true fairytale for the modern age. A fairytale about the magical day my husband grasped the concept of hydro-physics and subsequently stacked the dishwasher correctly. The A2 pinot is a story of romance created when ripe cherries, … Read More

Penkridge Farm Central Otago Pinot Noir Rosé 2022

30 January 2023By Yvonne

Penkridge Farm Central Otago Pinot Noir Rosé 2022 $28 (only avail in 6pk) Russet, rose gold in the glass and pinging with fresh apricot and citrus flavours, this rosé is ultra-refreshing and juicy in all the right places. Mineral-edged, elegantly proportioned, it has good density and length of flavour and it’s a style that’ll have … Read More

Valli Waitaki Vineyard Pinot Noir 2021

29 January 2023By Yvonne

Valli Waitaki Vineyard Pinot Noir 2021 $85 North Otago pinot noir has its own signature scent. Baked rhubarb, hints of charcuterie, shiitake mushroom and exotic spices, they’re all here. Valli’s new release has an urgency about it, energy and unputdownability. It’s the kind of wine that wakes up even the most flaccid of flavour buds … Read More