Pegasus Bay Waipara Valley Pinot Noir 2018 $52 So exotic and saucy on the nose, it could be the liquid equivalent of a Megan Thee Stallion, Cardi B & Nicki Minaj co-ferment (Google them, you’ll understand) Perfumed with rain on moss, old tree trunks, sweet black tea and wild cherry – and the flavours on … Read More
North Canterbury
Pegasus Bay Waipara Valley Gewürztraminer 2019
Pegasus Bay Waipara Valley Gewürztraminer 2019 $30 Smell that beeswax character? That’s coming directly from the high proportion of botrytis-infected fruit (the ‘noble’ rot) which adds sweetness and texture to the already ripe, lychee and ginger-soaked sensations present in the gewürztraminer grapes. Slick, smooth, slippery acidity and luscious length of flavour make this a classic. … Read More
Black Estate North Canterbury Young Vines Home Chardonnay 2019
Black Estate North Canterbury Young Vines Home Chardonnay 2019 $37 Certified organic and gloriously golden in the glass, this slightly cloudy, seriously sexy, citrus-saturated unfined, unfiltered chardonnay from the great folk at Black Estate. The fruit is handpicked and the ferment is kickstarted by yeasts present in the canopy itself then 100% fermented in barrel, … Read More
Greystone Organic Waipara Valley Chardonnay 2019
Greystone Organic Waipara Valley Chardonnay 2019 $42 This is the real deal if you’re a fan of coconut, roast pineapple, vanilla and peachy vavoom, then this is your plucky, plush poison. Certified organic and crafted by the ultra-talented Dom Maxwell, this peaches and cream-fest of a chardonnay is juicy, layered with soft almond and nougat … Read More
Main Divide North Canterbury Rosé 2020
Main Divide North Canterbury Rosé 2020 $20.99 The label describes this wine as being crafted from the ‘free run juice from a unique assemblage of varieties’, which means that a little bit of the first juice to run out of the press (delicate, fruity, high quality) from different grapes when they’re harvested, have been used … Read More
Main Divide North Canterbury Pinot Gris 2019
Main Divide North Canterbury Pinot Gris 2019 $20.99 Golden in the glass and showing distinctive honeyed, beeswaxy aromas from some earlier-picked and later-ripened fruit being included in the mix. They’re aiming for ‘a classic Alsatian style with a North Canterbury twist’, so the grapes were all fermented in stainless steel tanks to preserve freshness and … Read More
Greystone Erin’s Reserve Waipara Valley Chardonnay 2018
Greystone Erin’s Reserve Waipara Valley Chardonnay 2018 $100 Before you ask (and I know you’re about to) this wine is absolutely. worth. every. cent. Expertly crafted by Dom Maxwell, awarded Winemaker of the Year accolades from both Decanter Magazine and Winestate Magazine, the Erin’s Reserve 2018 chardonnay could be, in my opinion, his greatest achievement … Read More
Black Estate North Canterbury Treble Rosé 2020
Black Estate North Canterbury Treble Rosé 2020 $32 It’s called the ‘Treble’ because to craft this wine, the team at Black Estate have blended five varieties of grapes (pinot noir, riesling, chenin blanc, cabernet franc and chardonnay) harvested from their three, certified organic vineyards together. Wild fermented with cultures kick-started in the vineyard itself, this … Read More
Main Divide North Canterbury Gewürztraminer 2019
Main Divide North Canterbury Gewürztraminer 2019 $20.90 Paired with Sticky braised chicken with star anise, ginger and chilli in Issue 92 of dish Magazine The Main Divide North Canterbury Gewürztraminer 2019 ($20.90) is the knees of the bees with this spice-heavy, sticky-braised bird and you need to try it tout suite! Perfumed with lanolin, ginger, … Read More
Black Estate Home North Canterbury Chardonnay 2018
Black Estate Home North Canterbury Chardonnay 2018 $41.99 Paired in dish magazine Summer 2020 Barbequed beer-can chicken Ahoy chardonnay squealers! You’re gonna be wanting to know about the groovy and gorgeously tasty Black Estate Home North Canterbury Chardonnay 2018 ($41.99) because it’s finger-lickin’ with this chicken. The style oozes grilled citrus, layers of caramelised, spicy … Read More