Dog Point Marlborough Chardonnay 2015

16 November 2018By Yvonne

Dog Point Marlborough Chardonnay 2015 $36.99  You know how some chardonnay’s look great in the adverts and there’s a lot of marketing guffery and so you buy it.  But when it arrives it tastes like the same version of disappointment you get when you buy a dress off instagram, which, when delivered, is actually a sack … Read More

Catalina Sounds Marlborough Sauvignon Blanc 2018

15 November 2018By Yvonne

Catalina Sounds Marlborough Sauvignon Blanc 2018 $24 Passionfruit.  check.  Lime.  Check.  Crushed herbs. Check.  Cut grass and capsicum. Check.  Spark and personality?    Hmmm not so much.  I was expecting a punch in the face, but got a flick from a damp teatowel instead.  It’s an ok drink, but for $24 it’s lacking pungency and … Read More

Durvillea Marlborough Chardonnay 2016

2 November 2018By Yvonne

Durvillea Marlborough Chardonnay 2016 $15.99 It beggars belief at how this wine can sell for under $20.  It is such a complete and beautifully rewarding and generously proportioned wine that it should be double the price.  With roast stonefruit notes, caramelised oak, fresh, flirtatious acidity, and creamy complexity, it’s a buxom and generous chardonnay that’s seriously … Read More

LV Marlborough Chardonnay 2016

27 October 2018By Yvonne

LV Marlborough Chardonnay 2016 $48 Straight off the bat, this is by far the most delicious chardonnay I’ve tasted in aeons!  Aromas of creme caramel and freshly cut grapefruit and grilled stonefruit lead to the most elegant and statuesque palate that’s oh so concentrated and saturated with citrus and stonefruit.  Winemaker Louis Vavasour has gone … Read More

Gibson Bridge Tasting Oct 2018

10 October 2018By Yvonne

Gibson Bridge Estate Blend Marlborough Pinot Gris 2015 $38 This pinot gris is deeply golden in the glass, perhaps due to its age and also its partial barrel fermentation and the addition of 12% gewurztraminer already barrel fermented itself.  On the nose it has nutty complexity, musky florals and spiced stonefruit characters.  The acidity is fresh … Read More

Hunter’s Marlborough Chardonnay 2017

4 October 2018By Yvonne

Hunter’s Marlborough Chardonnay 2017 $24  Holy peach pit Batman!  This is like a tropical, toasty roundhouse kick to the face by a cheeky chardonnay often discounted down to the $18.99 mark.  Absolutely heaving with gorgeous roast stonefruit, grilled grapefruit, toasted cashew, and incredibly zesty acidity makes this a wow moment for me as chardonnay lover … Read More

Invivo Marlborough Pinot Gris 2018

2 October 2018By Yvonne

Invivo Marlborough Pinot Gris 2018 $17.99 Shiny and new from the Invivo team, comes this pinot gris packed with fresh-cut pear, nashi and green apple flavours that zing around the palate on a hoverboard of crunchy acidity and spritzy texture.  Ultra-fresh and zesty, it’s a little cracker. www.invivostore.com

Clark Estate Clericus Wild Marlborough Sauvignon Blanc 2016

31 August 2018By Yvonne

Clark Estate Clericus Wild Marlborough Sauvignon Blanc 2016 $35 Classic barrel fermented, wild-fermented style here, stacked with smoked passionfruit, bruised basil, toasty marzipan notes, soft pepper and lemongrass layers. Named for the most noble and intellectuals in Roman society, this is definitely the thinking persons’ sauvignon. www.clarkestate.com  

Summerhouse Marlborough Sauvignon Blanc 2017

31 August 2018By Yvonne

Summerhouse Marlborough Sauvignon Blanc 2017 $14.99 Gorgeous aromas of bruised basil, peach and passionfruit, intensely tropical on the nose and erupts with sweet, tangy citrus on the palate, generously proportioned and juicy to drink.  Lovely sauvignon and excellent value. www.summerhouse.co.nz www.winecentral.co.nz

Astrolabe Province Marlborough Chardonnay 2015 $26 ★★★★

6 April 2017By Yvonne

Although it might confound you to understand how someone could chuck in a scintillating study path in the physiology of seaweed (phaeophycology in case you’re curious) to embark on a career in wine – that’s exactly what Simon Waghorn did. Thank heaven because we wouldn’t have this tangy, grapefruit pith, peach stone and toasty, textural … Read More