Mishas Vineyard Dress Circle Central Otago Pinot Gris 2017

22 May 2019By Yvonne

Mishas Vineyard Dress Circle Central Otago Pinot Gris 2017 $28 This is one of my favourite New Zealand pinot gris styles because it hits that perfect balance between the deliciously dry and mouthfillingly rich.  Think a tweak of yuzu, nestled amongst nashi and soft lemony notes on the nose and palate, this Central Otago stunner … Read More

Amisfield Central Otago Chardonnay 2017 $45

21 April 2019By Yvonne

Amisfield Central Otago Chardonnay 2017 $45 Dr Stephanie Lambert has a fearsome reputation as a winemaker and yet the big up’s, the accolades, the critic prop’s per se, are overwhelmingly in favour of her pinot noir.  Indeed she does make damn fine, world-class pinot noir at every price point, yet I’m here to say that … Read More

Mt Rosa Reserve Central Otago Pinot Noir 2016

11 February 2019By Yvonne

Mt Rosa Reserve Central Otago Pinot Noir 2016 $75  This is a sexy melange of wild cherry, rhubarb, rosehip tea and allspice.  Soft, sultry and ever-so-smoky, it’s a style that’s deeply concentrated, gamy and incredibly succulent.  Mouthwatering even.  It’s a delicious style that has incredible length of flavour and an elegant presence.  Love it!  Pricey, … Read More

Mt Rosa Central Otago Pinot Noir 2016

8 February 2019By Yvonne

Mt Rosa Central Otago Pinot Noir 2016 $35 Incredibly aromatic, this Gibbston-grown pinot erupts with dusty cherry and berry and cocoa characters, plus theres a whiff of rosehip tea and sackloads of spice.  Mouthfeel-wise, where do I start?  Red fruits, currant and cranberry with hints of strawberry and rhubarb and a hint of black tea … Read More

Lowburn Ferry Central Otago Pinot Noir 2016

7 February 2019By Yvonne

Lowburn Ferry Central Otago Pinot Noir 2016 $50  Stuffed with cranberry, redcurrant, rosehip tea, succulent acidity, slippery lithe mouthfeel, warming, luscious, lovely and spicy and velvety. It’s a classic, old vines, Central Otago style that works beautifully with roast beetroot soup and anything game-related.  It’s a juicy, spice-centric style that’s created from fruit grown by … Read More

The Writer’s Block Gibbston Valley Central Otago Pinot Gris 2018

13 January 2019By Yvonne

The Writer’s Block Gibbston Valley Central Otago Pinot Gris 2018 $29 (4stars) Crafted by Urbn Vino’s Brendan Seal, this gris has a full and frisky fragrance of baked apple, poached quince and hints of honeysuckle and stonefruit – all characters that wash across the palate, leaving an impression of richness on the finish (which also happens … Read More

Domain Road Central Otago Pinot Noir Rosé 2018

20 December 2018By Yvonne

Domain Road Central Otago Pinot Noir Rosé 2018 $26  Produced by Graeme and Gillian Crosbie from fruit sourced from their Defiance and Domain Road vineyards, this gorgeous thing is scented with creaming soda, raspberry, sweet cherry and watermelonny wonder.  It’s a more substantial rose than most, super-concentrated yet taut, robust and spicy, with waves of … Read More

Judge Rock Central Otago Pinot Noir Rosé 2018

20 December 2018By Yvonne

Judge Rock Central Otago Pinot Noir Rosé 2018 $25  Back in 1998 Paul Jacobson was an engineer and his wife Angela managed multiple local kindergartens, plus they were raising three young, Central Otago sons and life was hectic.  So that’s why they also become grape growers and winemakers – clearly suckers for punishment!  Today their … Read More

Pick & Shovel Central Otago Pinot Gris 2018

20 December 2018By Yvonne

Pick & Shovel Central Otago Pinot Gris 2018 $19.99 Created by the good folk at Dry Gully Vineyard in the summer heat-trap of Alexandra, this pinot gris will appeal to anyone walking on the dry side of the street.  Sure you have hints of the usual suspects of pear and quince, yet there’s also a … Read More

Rabbit Ranch Central Otago Rosé 2018

8 December 2018By Yvonne

Rabbit Ranch Central Otago Rosé 2018 $22.95  Crafted from 100% pinot noir, this snappy little rosé resembles the styles of Southern France, skating down the dry and spicy-fresh side of the fence and leaving a comet tail of soft melon, cranberry and pink peppercorn characters on the palate.  Clean, crunchy and built for serving super-chilled … Read More