Tohu Whenua Awa Marlborough Pinot Blanc 2018 $29.99 Definitely an alternative for anyone who loves chardonnay, this pinot blanc (a clonal offshoot of pinot gris) shows beautiful white pepper, roast stonefruit, zesty acidity, toasty layers, crispness and great mid-palate richness. Textural complexity and it has that kind of mysterious, alluring, sexiness that keeps you sipping … Read More
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Tohu Whenua Awa Marlborough Pinot Noir 2017
Tohu Whenua Awa Marlborough Pinot Noir 2017 $41.99 This wine is replacing the Rore Reserve Pinot Noir. The first half went into the market with the Rore Reserve label on it and it won the trophy for Wine of Provenance (the wine that’s the most reflective of its place, its terroir over time) at the … Read More
Tohu Whenua Awa Marlborough Chardonnay 2017
Tohu Whenua Awa Marlborough Chardonnay 2017 $39.99 Planted in December 2010, this vineyard gets a little bit of ‘sandblasting’ and occasional ‘deer damage’ from the wind according to Mondo Kopua, vineyard manager. The smokiness comes from a full-solids ferment in barrel 50/50 wild + innoculated. It sits for 10 months in 20% new oak and … Read More
Tohu Whenua Awa Marlborough Riesling 2018
Tohu Whenua Awa Marlborough Riesling 2018 $29.99 3.5g/lRS ph3.0 meaning this is a very decently dry riesling from a ‘select pick’ (where a team will be instructed to only pick the ‘golden’ bunches on one day, then progressively doing that during the vintage. Green apple, lime, minerality, old world style winemaking used, as in, oxidative … Read More
Tohu Whenua Awa Marlborough Sauvignon Blanc 2018
Tohu Whenua Awa Marlborough Sauvignon Blanc 2018 $29.99 Under organic trial management for around 5 years, 2ha 3 cane pruned from the Arapoto block. Hand-picked and offers huge aromatics from a very challenging vintage. Lemongrass, lemonade, white florals, peachy tones, passionfruit and bruised basil. Lovely fruit concentration, creamy phenolics and a total joy to drink. … Read More
Tohu Whenua Matua Nelson Pinot Noir 2017
Tohu Whenua Matua Nelson Pinot Noir 2017 $34.99 3 clones of pinot noir abel, 777, 115 are used in the makeup of this wine which has huge aromatics. Wild red berries, woolly, lanolin, sandalwood, spice, hints of bay, super-fresh acidity and the tannins are stalky and solid. Warming and smooth, black olive and some soy … Read More
Tohu Whenua Matua Nelson Chardonnay 2017
Tohu Whenua Matua Nelson Chardonnay 2017 $34.99 Mostly Mendoza clone fruit (with some clone 15) grown in the upper Moutere valley, handpicked, aromas of soft grapefruit pith, lemon, poached peach and popcorn. 50/50 wild ferment and innocculation creates a wine that’s fresh and attractively structured in the mouth. Boasting zesty acidity, excellent length of flavour … Read More
Tohu Whenua Matua Nelson Albariño 2018
Tohu Whenua Matua Nelson Albariño 2018 $29.99 bright white peach and white pepper aromatics, hints of apricot, mid-palate richness and nicely balanced acidity. Citrus oil notes on the finish (almost viognier-like) – nice minerality and a creamy undertone, high phenolics and fantastic length of flavour. Albariño has very loose ‘bunch architecture’ which suits Nelson’s humidity. … Read More
I Am George Limestone Coast Cabernet Sauvignon 2017
I Am George Limestone Coast Cabernet Sauvignon 2017 $22.99 Steve Meyer is the Chief Winemaker responsible for the I Am George wines (released in New Zealand in 2018), a red wine brand created in tribute to the legacy of George Wyndham, one of the pioneers of Australian wine. The story has it Wyndham arrived in … Read More
Rapaura Springs The Springs Vineyard Marlborough Verdelho 2017
Rapaura Springs The Springs Vineyard Marlborough Verdelho 2017 $32.99 Summer flowers, aromatic, crunchy stonefruit and buckets of soft herbs and white peachy and basil and bouyant and bold. Lemon pith, complex, white pepper and nectarine notes. I really love this wine because of its a funky fabulousness.