Grove Mill Marlborough Gewurztraminer 2013

22 March 2016By Yvonne

Grove Mill Marlborough Gewurztraminer 2013 $22 ★★★★★ Gewurz-hounds ahoy!  If you go gaga for classic lychee-soaked, ginger-kissed, peach-packed gewürztraminer, then this little gem will have you swooning.  Especially when you find out it’s a mere $22.  The perfume is exotic, the fruit sweet and tangy, and it feels mouthwatering and silky to drink.  Why are … Read More

Costa Tenute Nebbiolo d’alba DOC

22 March 2016By Yvonne

Costa Tenute Nebbiolo d’alba DOC $29.90 ★★★★ Sourced from Italy’s southern Piedmonte region, this nebbiolo oozes clove, sarsaparilla and raspberry notes, yet in the mouth the tannins exhibit real grip and have good ‘chew factor’ alongside violet, pepper and solid fruit concentration.  It’s a meaty red wine that’ll be just perfect the next time you … Read More

Mahana Clays and Gravels Nelson Pinot Noir 2013

22 March 2016By Yvonne

Mahana Clays and Gravels Nelson Pinot Noir 2013 $42 ★★★★½ Nelson produces some of the best pinot noir in the country and this is a great example of why.  I love the aromas of tea, baked strawberries, cherries and all manner of earthy-sweet smokiness.  ‘Mahana’ means ‘warm’ in Maori and there’s definitely smoothness and warmth … Read More

Bellbird Spring ‘Block Eight’ Sauvignon Blanc 2013

22 March 2016By Yvonne

Bellbird Spring ‘Block Eight’ Sauvignon Blanc 2013 $30 ★★★★★ This is a beautifully aromatic, organic sauvignon grown on Waipara’s ‘Glasnevin Gravels’.  Made by Guy Porter, it shows soft, finely tuned oak influence, elderflower, white peach and lemony characters.  It’s a stunning exercise in restraint with all the flavours and textures working in harmony, finishing with complex … Read More

Cantina Gallura Piras Vermentino DOCG 2014

22 March 2016By Yvonne

Cantina Gallura Piras Vermentino DOCG 2014 $22 ★★★½ Crafted from vermentino grapes grown in the granite soils of coastal Sardinia, this bone dry but beautifully structured wine has a huge lift of lemon and white peach on the nose followed by a slice of samurai-sword like acidity across the tongue with every sip.  We don’t … Read More

Kaimira Estate Nelson ‘Iti’ Brightwater Riesling 2015

22 March 2016By Yvonne

Kaimira Estate Nelson ‘Iti’ Brightwater Riesling 2015 $21 ★★★½ “Iti” indicates something ‘small’ in Maori, and the Kaimira team have used the word to reflect the positively petite alcohol level of just 10% in this wine.  Exhuberant, punchy and packed with lemon, lime, mandarin and crunchy apple characters – there’s nothing ‘iti’ about the flavours … Read More

Mishas Vineyard Dress Circle Central Otago Pinot Gris 2015

22 March 2016By Yvonne

Mishas Vineyard Dress Circle Central Otago Pinot Gris 2015 $27 ★★★★ If you think you’re ready to take your pinot gris appreciation to the next level then here’s your stepladder.  Crafted by guru winemaker Olly Masters from vines growing on the vertigo-inducingly steep slopes of Bendigo overlooking Lake Dunstan, this wine has powerful roast pear, … Read More

Wine Talk: Wine with some heat

22 March 2016By Yvonne

Published NZME Regional Papers Tue 22 Mar 2016   It’s been a really interesting week where I’ve actually spent more time meeting wine ‘people’ than tasting new wines, and I’ve loved it.  In our everyday lives where convenience reigns and most of our wine decisions are made on price in the supermarket – it’s easy … Read More

Spade Oak Voysey Gisborne Pinot Gris 2015

21 March 2016By Yvonne

Spade Oak Voysey Gisborne Pinot Gris 2015 $18 ★★★★ What Steve and Eileen Voysey don’t know about growing grapes in Gisborne probably isn’t worth thinking about.  They’re experts in gleaning every drop of excellence from their vineyards and this stonefruit-packed pinot gris is no exception.  With nashi pear, quince and classic, baked apple and musky … Read More

Palliser Martinborough Riesling 2015

21 March 2016By Yvonne

Palliser Martinborough Riesling 2015 $22 ★★★★½ Allan Johnson has been the Chief Winemaker at Palliser since 1991 and since then he’s helped load over 80 gold medals into their trophy cabinet.  And luckily for us, riesling is one of the things he does best.  The word here is purity.  It’s all about pristine, clean, white … Read More