O:Tu Marlborough Sauvignon Blanc 2015 $17 ★★★★

18 April 2017By Yvonne

Wow!  If you’re partial to green, green and more greeny goodness in your sauvignon blanc, then this may be just the wheel-spinner you’re looking for.  Scented with intense jalapeno, basil and blackcurrant leaf and tomato stalk notes, followed by a smash of passionfruit and lime.  Great value, crisp and crunchy. www.winebox.co.nz

Matahiwi Estate Cuvee NV $22 ★★★★

18 April 2017By Yvonne

In the past I haven’t been very welcoming of sparkling pinot gris.  Nothing’s wowed me until now.  Winemaker Jane Cooper and her team at Matahiwi have clearly cottoned on to something because this snazzy sparkler captures the lovely nashi, quince and musky characters pinot gris is famous for, but in a lean, subtle way.  There’s … Read More

Toño Hawke’s Bay Tempranillo 2014 $25 ★★★★

18 April 2017By Yvonne

With aromas of dust-covered blackberries, fresh tamarillo and peppercorn characters followed by a palate oozing ripe berries and chocolate, stacks up to create slippery-smooth, flavoursome, local example of a Spanish superstar.  Juicy, vibrant and dangerously easy to drink. www.blackmarket.co.nz

Velenosi Lacrima de Morro d’Alba 2014 $25 ★★★★

18 April 2017By Yvonne

This is the first time I’ve ever tried the ‘Lacrima’ variety, and grows in Velenois’s own vineyards in the coastal municipality of Ancona in Italy’s Marche region.  The bottle is a cute, stumpy shape that I love.  Then the smell of roses, violets and cranberries and pomegranate all cascade into the palate and smash into … Read More

Wine column week commencing 30th April, 2016

18 April 2017By Yvonne

Sometimes when I’m in the supermarket wine aisle, I like to stand back and sneakily watch what people are buying and how they’re buying it.  Yes, it’s slightly creepy behavior I’ll admit, but it’s amazing the patterns that emerge.  There’s one group of people who appear to know exactly what they’ve come for and make … Read More

Rod McDonald Wines One Off Gisborne Albariño 2015 $23 ★★★★

18 April 2017By Yvonne

There’s a whiff of gunflint and smashed river rocks, watercress, lemongrass and salty seabreeze happening on the nose, followed by a tsunami of steely acidity, bony minerality and crunchy green apple characters.  There’s a smoky tone to the finish which is long and zesty and makes this wine truly magical with lemon and parmesan risotto. … Read More

Coopers Creek Bell Ringer Gisborne Albarino 2015 $22 ★★★★½

18 April 2017By Yvonne

Winemaker Simon Nunns has crafted a distinctly limey, lipsmackingly dry and intensely mineral-driven albariño from Gisborne’s Bell vineyard.  It’s got real presence and poise and truckloads of tangy stonefruit notes, yet it’s beautifully balanced and delicate at the same time.  Sensational with pan seared groper steaks drizzled with lemon. www.cooperscreek.co.nz

Left Field Gisborne Albariño 2015 $17.99 ★★★★

18 April 2017By Yvonne

Attractive aromas of white nectarine, crushed shells, hints of brine and roadside daisies.  The acidity is piercing and devastatingly dry (in a good way).  It’s a wine that’ll kickstart even the most jaded of tastebuds and have them crying out for more tastes and flavours.  Ultra-cleansing stonefruit, hints of lemon lift it even further on … Read More

Matawhero Gisborne Albarino 2014 $25 ★★★½

18 April 2017By Yvonne

While it’s bold and golden in the glass, you’ll need to dig deep in the nose department.  But it’s worth the effort because you’ll uncover subtle lemon verbena, white nectarine and wild flowers, while on the palate it’s seriously, palate-exfoliatingly dry.  Matawhero’s owners, Kirsten and Richard Searle, are clearly fans of the variety, and this … Read More