Crafted by the talented team at Seresin Estate, this organic, biodynamically-grown glass of gorgeous is sauvignon but not as you’d normally know it. With its smoked passionfruit, bruised lemongrass and elderflower perfume it’s rather seductive and smooth. Peach and lime layers linger around a creamy core (gathered from 6 months lees aging) to leave a … Read More
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Astrolabe Kekerengu Coast Marlborough Sauvignon Blanc 2016 $25 (4 stars)
Simon Waghorn and his wife Jane founded Astrolabe back in 1996 and over the following 21 years, his sauvignon blanc’s have become the stuff of legend. Kekerengu is so far south, it’s almost in Kaikoura, and it’s also the Maori name given to the bull kelp which grows along the rocky coastline. Waghorn even once … Read More
Church Road Grand Reserve Hawke’s Bay Sauvignon Blanc 2016 $45 (5 stars)
New favourite alert! Chris Scott and his team have crafted a seriously delicious, rich, complex sauvignon from fruit grown in their Redstone vineyard in the Bridge Pa Triangle. 100% wild fermented and matured in older oak, it shows soft herbaceous, lemongrassy notes combined with nutty layers and a mineral-driven spine. Finely-tuned and incredibly fresh, it’s … Read More
Dunnolly Estate Marlborough Sauvignon Blanc 2017 ($18.99) (5 stars)
Absolutely banging citrus, passionfruit, basil, lemon, lime, sugar snap pea flavours abound in this new brand on the market. Made by winemaker Nicky Parish, it’s an ultra-tangy tropical tsunami of taste and it has stunning length of flavour. For stockists near you email: winemaker@donnelly.co.nz
Mud House Woolshed Vineyard Marlborough Sauvignon Blanc 2017 $22
Mud House’s winemaker Cleighten Cornelius is obsessed with the fruit from their Woolshed vineyard, one sip of this and you’ll see why. Planted 15 years ago in the Southern Valleys by Nev Gane (great name), the resulting sauvignon is packed with punchy passionfruit and lime, boasts a deliciously fleshy texture and bursts with buckets of … Read More
Cloudy Bay Marlborough Sauvignon Blanc 2017 $32
Lucky Aucklanders can sip this snazzy new release at the Cloudy Bay ‘Sail Away’ pop-up dining experience at Prego during November. Everyone else will have to trust me when I say that the CB crew have injected zesty herbaceousness, plucky passionfruit and citrus friskiness into this iconic sauvignon blanc. Lime, basil and a squeak of … Read More
Dog Point Vineyard Marlborough Sauvignon Blanc 2017 $27
Not a fan of masses of squinty acidity in your sauvignon? Then fret no longer, this will keep you safe and sound. Mellow in the mid palate, edged with soft passionfruit, lemongrass and limey notes, it’s got summer florals on the nose and a feisty finish. Sip with: Pea, mint and feta fritters. www.dogpoint.co.nz
Yvonne Lorkin Canvas Column November 4 2017
“Sav me from myself” is a phrase I tend to utter repeatedly as the days stretch and the stress soaks in… Dog Point Vineyard Marlborough Sauvignon Blanc 2017 $27 Not a fan of masses of squinty acidity in your sauvignon? Then fret no longer, this will keep you safe and sound. Mellow in the mid … Read More
Tohu Single Vineyard Marlborough Sauvignon Blanc 2017 $14.99 (4 stars)
Sourced from Tohu’s Awatere Valley vineyard, this bright young thing goes large on the lemon verbena, lime leaf, red capsicum and crunchy citrus characters. Bursting with sweet, cut-grass and fresh herbs, this is a terrifically textural, perfectly perky sauvignon blanc. www.glengarrywines.co.nz
Amisfield Central Otago Sauvignon Blanc 2017 $25 (4 stars)
Most people don’t realise that some of New Zealands best sauvignon blanc can be found the further south you go. Dr Stephanie Lambert and her team at Amisfield, near Lake Hayes have created a classic example oozing green bean, green capsicum, green herbs, sweet pea and serious amounts of citrus. Full, fat and firing on … Read More