Sacred Hill Hawke’s Bay Helmsman 2015 $80 (5 stars)

31 March 2018By Yvonne

My first taste of this wine was a few years before the millennium and back then I was told the name represented something that led the way that stood ahead of the pack and steered you in the right direction. This new vintage lives up to its reputation of focus and drive. A Helmsman is … Read More

Vinetti De Fiorini Chianti Superiore DOCG 2014 $25

31 March 2018By Yvonne

Grapes for a Superiore can come from any of the sub-regions within the region of Chianti. Superiore wines must be aged for at least nine months before release and must be approved by the Official DOCG Commission. Sangiovese, Canaiolo, Ciliegiolo and Cabernet Sauvignon grapes have been crafted into a super-smooth, savoury red, edged with wild … Read More

Fattoria Di Basciano Chianti Rùfina DOCG 2015 $25.80

31 March 2018By Yvonne

Located in the foothills of the Apennine’s, Rùfina is the smallest subregion of Chianti but also on of the most well-known. This Basciano is heaving with succulent red fruits, dried herbs and liquorice layers. It is velvety, sexy, savoury and I love it! Fact: Chianti Rùfina can’t be released for 12 months after harvest, six … Read More

Grati Chianti Rùfina DOCG 2015 $22.80

31 March 2018By Yvonne

This blend of 90% Sangiovese, 7% Canaiolo Nero and 3% Colorino is a lightly-styled, spicy red that will clear the nose and soothe the throat on the first smiff and sip. Wild strawberry, cherry and peppery notes on the nose lead to a soft, fruit-saturated mouthfeel and a suede-like finish. Sip with: Minestrone with prosciutto … Read More

Nautilus Southern Valleys Marlborough Pinot Noir 2015 $39 (4 stars)

26 March 2018By Yvonne

Blended from a selection of Nautilus Wairau Valley vineyard sites, this is delicately scented, and elegantly poised on the palate. It is seriously smooth and supple, with red fruits like pomegranate, raspberry, red cherry and redcurrant just peaking their pretty faces above the core of savoury, earthy flavours. Soft, plush and perfect with duck liver … Read More

Whistling Buoy Kokolo Vineyard Canterbury Pinot Noir 2016 $36 (5 stars)

26 March 2018By Yvonne

Wow. Here’s one ultra-juicy, exotically-scented, super-charged pinot noir from under the southern sun. Kokolo is a vineyard on a sheltered site at the head of Lyttleton and clearly the grapes live the dream there, because the resulting wine is a smile in a bottle. Fresh, luscious, spice-infused and dusted with cocoa, it’s tannins are plucky … Read More

Passage Rock Reserve Waiheke Island Cabernet Sauvignon Merlot 2014 $50

25 March 2018By Yvonne

This is Passage Rock’s flagship red. Using only the best looking and best behaved berries, the winemaking team have fashioned a deliciously dense and sultry wine, perfumed with bouquet garni herbs, dark cocoa, espresso and smoke. Ribsticking and robust to drink, it has dusty tannins, fresh fruit saturation and marathon-like length of flavour. Sip with: … Read More