Fancrest Estate Organic North Canterbury Pinot Noir Rosé 2019 $26 Produced organically, from a tiny, hillside site on Omihi Road, this rosé is a touch cloudy in the bottle because this wild yeast-fermented wine has been produced without the use of any fining agents or filtration. So don’t fret about the sediment, it’s harmless and … Read More
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Richmond Plains Organic Nelson Sauvignon Blanc 2021
Richmond Plains Organic Nelson Sauvignon Blanc 2021 $22 I’m loving that this sauvignon is subtle and softly herbaceous on the nose (tomato leaf and basil anyone?) and gently zesty on the palate rather than punching you in the face with those boring, blousy-sweet passionfruit and lemonade layers that many commercial examples flout. I’m now also … Read More
Carrick Cairnmuir Terraces EBM Organic Central Otago Chardonnay 2019
Carrick Cairnmuir Terraces EBM Organic Central Otago Chardonnay 2019 $47 EBM stands for ‘extended barrel maturation’ and it’s the name given to a blend selected from barrels that have the greatest density and length of flavour, according to the directive set by Carrick’s original winemaker Steve Davies. The wine then gets extended time in barrel … Read More
Te Kano Central Otago Sauvignon Blanc 2021
Te Kano Central Otago Sauvignon Blanc 2021 $36 Crafted from fruit grown in three organically-farmed vineyards across Central Otago’s subregions comes this elderflower, lemon and peach-stacked sauvignon that has richness, presence and excellent palate persistence. Juicy, softly structured and satisfying, it’s a gently plush, stylish sip from the deep south that I really like. Te … Read More
Pyramid Valley Colours Collection North Canterbury Rosé 2021
Pyramid Valley Colours Collection North Canterbury Rosé 2021 $39.99 Crafted from some of the oldest, organically, biodynamically-grown pinot noir vines in New Zealand, this rosé comes from their growers in Waipara, North Canterbury, and the image on the label is of mallow flower, a plant endemic in Pyramid’s vineyards and gardens. I love how delicately … Read More
Borsao Viña Borgia Organic Garnacha 2020
Borsao Viña Borgia Organic Garnacha 2020 $19 Paired with Stir-Fried Beef with Green Beans, Gochujang and Kimchi in dish Magazine Issue 104 Winter 2022 With all the heat and heft of the chilli in this recipe, you’d be wanting to slip down the sweeter side of the street. The Borsao Viña Borgia Organic Garnacha 2020 … Read More
Seresin Marlborough Sauvignon Blanc 2021
Seresin Marlborough Sauvignon Blanc 2021 $25 If jalapeños are your jam then this certified organic, biodynamically-crafted sauvignon blanc is going to seriously spin your wheels. Grown in Seresin’s Raupo Creek vineyard, fermented using naturally occurring, wild yeasts and matured in a mixture of old oak vessels before being blended with a 9% splash of semillon … Read More
Bostock Airini Hawke’s Bay Rosé 2021
Bostock Airini Hawke’s Bay Rosé 2021 $48 Crafted from certified organic syrah grapes grown in the iron-rich soils of the Bridge Pa Triangle sub-region, this new rosé bursts with apple, raspberry and pink peppercorn aromas and washes across the tongue and tonsils with a wave of crunchy-crisp, juicy watermelon and redcurrant characters. Cleansing and richly … Read More
Zephyr MKI Organic Marlborough Rosé 2021
Zephyr MKI Organic Marlborough Rosé 2021 $28 Throwing an ultra-pretty pink diamond and morganite hue in the glass this pinot noir-based rosé has pace, acceleration, energy and buckets of bright raspberry, cherry and crushed shell minerality aplenty. Crunchy acidity, mouthwatering textures, it’s snappy-dry, and has a Provençal-like mouthfeel. It’s so good that I’m thinking holy … Read More
Zephyr Organic Marlborough Sauvignon Blanc 2021
Zephyr Organic Marlborough Sauvignon Blanc 2021 Classic crushed jalapeno and basil washed down with passionfruit and lemon gelato is all the good stuff you’ll ever need in Marlborough sauvignon, and this has it in spades. Lashings of lemongrass flesh out the mid-palate and there’s a rich, multi-layered mid-palate punch and a super-stylish, herbaceous finish in … Read More