The Darling Arnst Marlborough Gewürztraminer 2017

8 June 2020By Yvonne

The Darling Arnst Marlborough Gewürztraminer 2017 $27.20 Famous for what it doesn’t contain, this organic, unfined, unfiltered, vegan-friendly gewürztraminer is snappy and dry and heaving with ginger, citrus and spice.  It’s on the edge, it’s running through the night, it’s got a haircut that’d earn a detention at school and chances are, it’s not the … Read More

Jules Taylor OTQ Marlborough Pinot Noir Rosé 2019

8 June 2020By Yvonne

Jules Taylor OTQ Marlborough Pinot Noir Rosé 2019 $39 Can you even believe the gorgeousness of this bottle? It shouldn’t matter, but lordy! It looks like money on the table, right? Happily the wine inside is just as crisp, crunchy, yet also opulent and exotic. I love the highwire elegance of the aromatics and the … Read More

Eaton Thistle Hill Single Vineyard Marlborough Sauvignon Blanc 2018

26 May 2020By Yvonne

Eaton Thistle Hill Single Vineyard Marlborough Sauvignon Blanc 2018 $48 The Hickman family have been growing grapes on their farm ‘Taimate’ since 2006, and their sauvignon has been singled out by winemaker Mike Eaton as being ‘so good, it deserves ‘single vineyard’ status.’ Delicately hand-harvested, the whole bunches are gently squashed in a traditional basket-press … Read More

Deep Down Marlborough Sauvignon Blanc 2019

24 May 2020By Yvonne

Deep Down Marlborough Sauvignon Blanc 2019 $25 So on the front label, it says ‘certified organic’, ‘wild ferment’, ‘single vineyard’ and ‘vegan friendly’, however, that doesn’t really tell the whole story because this wine, (produced by Seresin alma mater Clive Dougall) is also all kinds of tasty. And that’s the most important thing right? Bursting … Read More

Jules Taylor Marlborough Pinot Noir 2019

18 May 2020By Yvonne

Jules Taylor Marlborough Pinot Noir 2019 $29.99 Dark and moody and broody to look at, and to sniff, and to taste, and to talk to your mates about, this pinot noir has power and solid, savoury punchiness.  Cherry, leather, baked rhubarb and boatloads of rosehip tea – it’s all here in a pinot noir for … Read More

Massey Dacta Marlborough Pinot Noir 2019

11 May 2020By Yvonne

Massey Dacta Marlborough Pinot Noir 2019 $18 Finding great pinot noir for under thirty bucks isn’t that easy to do, so finding a good-as-gold example roaring in at under twenty is cause for celebration!  Crafted by past chair of the Pinot Noir Celebration (that’s how dedicated he is to pinot noir!), it’s named after the … Read More

MKIII Zephyr Marlborough Sauvignon Blanc 2018

11 May 2020By Yvonne

MKIII Zephyr Marlborough Sauvignon Blanc 2018 $33.99 Named after the Mark III Ford of the same brand, a sleek, 15ft long vehicle that made up for its lack of legroom with lashings of ladykilling style.  Such a fan is winemaker Ben Glover of this motor, that he named his own, limited edition sauvignon blanc after … Read More

Zephyr Marlborough Sauvignon Blanc 2019

11 May 2020By Yvonne

Zephyr Marlborough Sauvignon Blanc 2019 $22 If you’re looking for a womp-bop-a-loo-bop, tutti-frutti, my boy lollipop sauvigon blanc, then you’re on the wrong karaoke mic my friend, because this bottle of Ben Glover-grown gorgeousness is on the saucy but subtle side.  Think lemongrass, baby basil, pea pods and lemon zest, it’s acidity has just the … Read More

Zephyr Marlborough Pinot Gris 2019

11 May 2020By Yvonne

Zephyr Marlborough Pinot Gris 2019 $23 With its soft, rose-gold hue, quince, 5-spice and fresh pear aromatics and its zesty, perky mid-palate, it’s a beautifully balanced, fresh and frisky style of pinot gris that’ll have the whole table buzzing from the first pour (that’s if you’re up for sharing it).  Clean, perky and heaving with … Read More

Eaton Marlborough Merlot Malbec Cabernet Sauvignon 2015

30 April 2020By Yvonne

Eaton Marlborough Merlot Malbec Cabernet Sauvignon 2015 $48 Cool-climate elegance all the way here with Mike Eaton’s new 85:10:5 blend sourced from tiny parcels of fruit gathered from secret-squirrel plots across the region. Seasoned leather, blueberry, graphite, blackcurrant, and pepper push their way across the palate. The tannins are fine-grained, deliciously dusty, and as per … Read More