Invivo Marlborough Pinot Gris 2018

2 October 2018By Yvonne

Invivo Marlborough Pinot Gris 2018 $17.99 Shiny and new from the Invivo team, comes this pinot gris packed with fresh-cut pear, nashi and green apple flavours that zing around the palate on a hoverboard of crunchy acidity and spritzy texture.  Ultra-fresh and zesty, it’s a little cracker. www.invivostore.com

Lamont Bendigo Central Otago Pinot Noir 2016

28 September 2018By Yvonne

Lamont Bendigo Central Otago Pinot Noir 2016 Bendigo is the warmest of all Central Otago’s sub-regions and that results in pinot noir absolutely erupting with ripe berry, cherry and tamarillo-tastic tension in the mouth. It also captures that moody, mysterious sous bois characteristic of truffle, forest floor and tea leaf tannins. So incredibly vibrant, it … Read More

Lamont Central Otago Chardonnay 2017

28 September 2018By Yvonne

Lamont Central Otago Chardonnay 2017 $32  Winemaker Craig Gasson sourced superlatively good fruit from Sue and Andrew Penniket’s organic and dry-farmed Minaret Peaks vineyard down in Wanaka for this new release chardonnay.  Handpicked, whole bunch pressed and fermented in a concrete egg fermenter, it erupts with sweet cashew, stonefruit and citrus on the nose and … Read More

Lamont Central Otago Riesling 2015

28 September 2018By Yvonne

Lamont Central Otago Riesling 2015 $27  One thing you’ll understand as soon as you sip this ridiculously good riesling is ‘purity’. Sourced from Craig and Angela Gasson’s tiny Bendigo-based vineyard, this riesling is deliciously dry and does a darn good job of bringing squint-factor 50 to your face. Certified organic, the fruit was cool-fermented to … Read More

Collaboration Wines Impression Rosé 2018

28 September 2018By Yvonne

Collaboration Wines Impression Rosé 2018 $25  Crafted from 100% cabernet franc grapes from winemaker Julz Brogden’s favourite sites around Hawke’s Bay, this rosé is a total standout. I love that it’s dry, snappy and sophisticated and shows amazing length of flavour. So elegant and stylish, yet it also boasts superb body, bodaciousness and texture.  Yummo!

Archangel Central Otago Pinot Noir 2014

28 September 2018By Yvonne

Archangel Central Otago Pinot Noir 2014 $37 This Pete Bartle-crafted number is definitely on the tamarillo and tea side and a lipsmacking line of spice and a fresh, frisky acidity. Owned by the Zurakowski family, Archangel’s vineyard is located in the tiny sub-region of Queensberry (a 15-minute drive south of Wanaka), and it’s fast becoming … Read More

Palacio de Oriente Rioja Tempranillo 2017

19 September 2018By Yvonne

Palacio de Oriente Rioja Tempranillo 2017 $16.99 Here’s a fresh, feisty new tempranillo that oozes masses of dark cherry, cocoa, liquorice and dusty earthy notes on the nose and palate, but don’t be expecting a smooth, lazy sip, hell no.  It’s a muscular, sinewy sip that takes no prisoners on the texture front, so expect … Read More

Ogier Héritages Côtes du Rhône 2016

7 September 2018By Yvonne

Ogier Héritages Côtes du Rhône 2016 $16.50-$18 A blend of grenache, syrah and mourvedre from the south of France that’s gentle, savoury and has attractive cherry and leather layers, dusty tannins and grainy, textural feels on the finish. www.regionalwines.co.nz  

Te Mania Nelson Pinot Noir 2016

7 September 2018By Yvonne

Te Mania Nelson Pinot Noir 2016 $25  This certified organic, vegan-friendly pinot noir is deceptively light in that colour-wise, it’s like a notch above a rosé in terms of depth and darkness, yet the aromatics and flavours that unveil themselves are surprising.  Dried herbs, wild cherry and berry tea notes wash across the palate, leaving a … Read More