Akitu A1 Central Otago Pinot Noir 2019 $65 Tightly-coiled and crammed with savoury tones and exotic spices, this taut, textural pinot noir changes in the glass with every swirl and every sip. As it opens up, this Wanaka-grown wildcat unveils savoury, spice-dusted cherry and tamarillo aromas alongside blueberry, redcurrant and black tea on the palate. … Read More
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Akitu A2 Central Otago Pinot Noir 2019
Akitu A2 Central Otago Pinot Noir 2019 $44.99 Bright, fragrant, wild cherry, dried herbs, baked tamarillo and buckets of spice, this shiny new pinot noir boasts gum-tingling tannins, bold, juicy redcurrant and black guava characters and solid, succulent length of flavour. Generously proportioned and perfect with mushroom risotto. Akitu
Jules Taylor OTQ Limited Release Marlborough Pinot Noir 2020
Jules Taylor OTQ Limited Release Marlborough Pinot Noir 2020 $44 The buzz for Marlborough’s 2020 pinot vintage has been so loud it has positively apiaristic levels of excitement surrounding it. Jules’ OTQ (short for ‘on the quiet’) is her prestige wine that usually sneaks out under the radar only in years when the fruit is … Read More
Matawhero Single Vineyard Gisborne Pinot Rosé 2021
Matawhero Single Vineyard Gisborne Pinot Rosé 2021 $23 Coral-coloured and crazy-delicious, this East Coast rosé is all kinds of extra nice. With brisk melon and white peach aromatics, raspberry and cherry around the edges and an ultra-crisp, cleansing, mid-palate, it’s a fantastic way to accentuate the versatility of pinot noir. Perky and plush, it’s essential … Read More
Akitu Central Otago Pinot Noir Blanc 2021
Akitu Central Otago Pinot Noir Blanc 2021 ($45) Paired with: Apricot and Almond Baklava Tart in Canvas Magazine in the NZ Herald Feb 12 2022 and Cheesy mushroom and tarragon croque monsieur in dish Magazine Issue 102 Two things are guaranteed to happen as soon as you launch into this tart and sip this outrageously … Read More
Te Awanga Estate Wildsong Hawke’s Bay Rosé 2021
Te Awanga Estate Wildsong Hawke’s Bay Rosé 2021 $21 I have no idea what grapes have been used to craft this fabulously floral, spice-edged rosé and I’m fine with not knowing. I need more mystery in my life. Bursting with cherry and peachy notes on the nose and crunchy-fresh redcurrant and soft apple characers in … Read More
Whitehaven Marlborough Pinot Gris 2021
Whitehaven Marlborough Pinot Gris 2021 $23 Paired with: Turkish roast chicken and eggplant in dish Magazine Issue 102 With a smorgasbord of spice going on in this ravishing roast, choose an aromatic wine that accentuates those roasty toasty flavours, yet adds intensely cleansing crispness. Then let me introduce the Whitehaven Marlborough Pinot Gris 2021 ($23). Deliciously … Read More
Chard Farm Mata-Au Central Otago Pinot Noir 2019
Chard Farm Mata-Au Central Otago Pinot Noir 2019 $47 Paired with: Pistachio and mint kofta with fresh herb sauce in dish Magazine Issue 102 I owe my love of food to discovering kofta at the old Merchant Mezze Bar on the corner of Queen St & Mayoral Drive, Auckland. And my lifelong love of pinot … Read More
Rabbit Ranch Central Otago Pinot Gris 2021
Rabbit Ranch Central Otago Pinot Gris 2021 $19.50 Paired with: Orecchiette with broccoli, brown butter and hazelnut crumb in dish Magazine Issue 102 The second I see the words ‘brown butter’ and ‘hazelnut’ is the second I’m reaching for the nutmeg-dusted, nashi-saturated niceness of the Rabbit Ranch Central Otago Pinot Gris 2021 ($19.50) With clean, … Read More
Astrolabe Marlborough Chardonnay 2019
Astrolabe Marlborough Chardonnay 2019 $32 In dish Magazine Issue 102 Paired with Dukkah crusted salmon skewers Salmon of any description always suits chardonnay, but when it gets deliciously dukkah-ry, then the Astrolabe Marlborough Chardonnay 2019 ($32) should absolutely be your first port of call. It’s rolling in soft ripe peachy plushness, elegant, creamy textures, and … Read More