Matahiwi Holly South Series Chardonnay 2017

11 August 2018By Yvonne

Matahiwi Holly South Series Chardonnay 2017 $33  The Holly South Series Chardonnay is from the southern Chardonnay planting in the ‘home’ vineyard at Matahiwi, just outside of Masterton. The vines were planted back in 2013 but it took 3 years before they were ready to produce enough fruit to make into a wine. So this … Read More

New Shared Workspace for Wine People Launched in Wellington

26 July 2018By Yvonne

Wine Sentience to launch a wine professionals’ coworking hub in Wellington The Wine Sentience Hub is a coworking space for wine professionals who are visiting Wellington from around New Zealand and the world. “Our hub is the Wellington home base for travelling wine and hospitality folk,” said Wellington’s own Master of Wine and the owner/operator … Read More

Parcelle Merlot 2011

18 July 2018By Yvonne

Parcelle Merlot 2011 $25 Between the Garonne and Dordogne rivers lies Bordeaux’s Entre-Deux-Mers region. The ancient Romans began crafting wine there over 2000 years ago – so it’s fair to say there’s much skill and experience at play in this part of the wine world. The vines here are trained low to absorb the heat … Read More

Montsable Languedoc Chardonnay 2015

18 July 2018By Yvonne

Montsable Languedoc Chardonnay 2015 $24.95 With its bright lemon-gold hue and lifted grapefruity fragrance, this gorgeous French chardonnay from the Languedoc (long-wah-dock) region had me doing a happy dance as soon as I popped the cork (got your corkscrew handy?). Pronounced ‘mon-sah-blur,’ it’s a gently juicy little beauty that shows pings of pineapple and peach … Read More

Bella Modella Extra Dry

18 July 2018By Yvonne

Bella Modella Extra Dry NV $24.99 Some people see the word ‘prosecco’ and assume it’s always going to be on the sweet side, but that’s not the case with this little cracker. Crafted from ‘glera’ grapes grown in Veneto, Italy, it’s exactly my kind of prosecco: light, crunchy-crisp, refreshing, and zesty. It’s deliciously dry and … Read More

Yvonne Lorkin Canvas Column July 21 2018

10 July 2018By Yvonne

Yvonne Lorkin Canvas Column July 21 2018 If the words ‘crazy whites’ conjures up Trumpy connotations, quickly rejig the phrase to ‘crazy good whites’ and you’ll calmly enter the world of this weeks’ wines… Obsidian Reserve Waiheke Island Viognier 2015 $48  I first sipped this wine while listening to the album Raising Sand, by Robert … Read More

Milcrest Estate Nelson Syrah 2014 $40

5 July 2018By Yvonne

Milcrest Estate Nelson Syrah 2014 $40 Give that glass a good swirl to inject a whoomph (technical term there) of oxygen and warmth into the wine to release the bright boysenberry, intense florals, peppercorn and tobacco characters.  The acidity is juicy-fresh and feisty, the tannins are prickly and chewy and there’s a squeak of smoke … Read More

Taiao Estate Reserve Late Harvest Semillon Viognier 2015 $ tbc

3 July 2018By Yvonne

Taiao Estate Reserve Late Harvest Semillon Viognier 2015 Prepare for a burst of caramelised mandarin, honey, beeswax, fresh citrus and tangy tangerine notes.  A whiff of toffee and white pepper and marmalade.  Luxurious and yet tangy and refreshing – it’s a sign of what’s to come from this brand new, Bridge Pa-based producer.  Exciting times! … Read More

Astrolabe ‘Valleys’ Awatere Valley Sauvignon Blanc 2016 $24

24 June 2018By Yvonne

Astrolabe ‘Valleys’ Awatere Valley Sauvignon Blanc 2016 $24  Simon Waghorn has crafted a capsicum and lemongrass-laden lovely that if you’re lucky enough to still see this on the shelf, then you should definitely buy it and buy large.  The bruised basil and lime notes merge with green nectarine, peach and passionfruit to create a brisk, … Read More

Chard Farm Sur Lie Central Otago Pinot Gris 2017 $27

23 June 2018By Yvonne

Chard Farm Sur Lie Central Otago Pinot Gris 2017 $27   Rob Hay and his Gibbston-based team at Chard Farm aren’t afraid to push the envelope or pash the antelope where pinot gris production is concerned. Extra time lying on its bed of lees has amplified the creamy texture and boosted the bright pear, nashi, … Read More