Prepare for a big, grapefruity, toasty, roasty, caramelised and smoky glass of awesome right here. Deeply complex and richly textured, this is a classic, creamy, multi-layered chardonnay that will definitely win friends and influence people. Love it! www.kinabeach.co.nz
Author: Yvonne
Kina Beach Vineyard Nelson Pinot Noir 2015 $30 (3.5 stars)
Here’s a lovely, bright, fruit saturated pinot that’s packed with spice and personality. Lifted and light on the palate, there’s a saucy, strawberries-and-cream character to round out the lengthy finish. It’s a crowd-pleaser pinot that’ll lend itself to any occasion. Nicely made. www.kinabeach.co.nz
Oak Estate Hawke’s Bay Merlot 2015 $23 (4.5 stars)
Scented with boysenberry, bay leaf, blueberries, pepper and leather, there’s also a lick of vanilla which wraps itself around big, muscular, pumping tannins, making this a definite new favourite in my house! Dry, yet curvy and complex, it’s a merlot with excellent concentration and sippability. Try it before it disappears! www.oakestatewines.co.nz
Perelada Jardins Blended Red 2015 $19.99
Named in homage to the beautifully perfumed gardens (jardins) that legendary Parisienne landscape designer Francois Duvilliers designed for Count Perelada’s Spanish castle in the mid 1800’s. This curious blend of Monastrell Grenache, Merlot, Syrah and Cabernet Sauvignon is a floral, spice-fest with an earthy, truffle-like, dried herb edge to the deep berry layers in the … Read More
JK.14 Nonno Mario Carmenere 2015 $19.99
This might be the very first Italian Carmenere I’ve ever tasted and I totally love it. Imported by ex-All Black John Kirwan and his daughter Francesca, here’s a highly fragrant example that’s beautifully floral on the nose, scented with roses and bouquet-garni herbs, blackberry and pepper. There’s a softness in the mid-palate, savoury notes, graphite, … Read More
Domaine de Pennautier Cabardès Viognier 2014 $21.99
The historic Château de Pennautier in the heart of the Carbardès appellation, was built by Bernard de Pennautier, Treasurer of the States of Languedoc under Louis XIII and has been in the Logeril family since 1620. This weighty yet fresh, citrus oil scented viognier is grown on the sun-soaked hillsides of the Montagne Noire which … Read More
Ferlaia Bianco Sicily Cataratto/Inzolia 2015 $20.00
There’s a reason why this is the house pour at some of the most exclusive Italian restaurants here in NZ. I’m convinced it’s because of its heady, exotic aromas of citrus zest, jasmine and white pepper. The crisp honeysuckle and lemony loveliness on the finish is ciao bella bonza. Catarratto and Inzolia are grapes usually … Read More
Maimai Creek Hawke’s Bay Merlot/Cabernet Franc 2013 $25
Mal McLennan has been operating his vineyards in Meeanee and Bridge Pa since 1994, growing grapes for other people. His fruit was in such high demand, that he decided in 2002 to have a crack at making his own wine and Maimai Creek was born. Mal is extremely hands-off with his grapes and this blend … Read More
Estampa Chile Cabernet Sauvignon/ Petit Verdot 2013 $20.00
The Colchagua Valley in Chile is where some of the biggest boldest reds hail from, yet this blend is gently juicy, spicy and plush and incredibly ripe and velvety to drink. There’s a warm, chocolatey, almost coconutty character on the finish (which is a hint they’ve used American oak) and the tannins are fine and … Read More
Doubtless Bay Northland Merlot 2010 $22.00
How often is it that we get to taste merlot that’s had a decent stretch of time inside the bottle. Time enough for all that nervous teenage fruit and spice to actually settle into a calm kind of companionship. All edges and elbows have smoothed over, all that youthful hot air is now a warm … Read More