Junction Wines Central Hawke’s Bay Rosé 2020 $20 Crafted from 100% pinot noir by Leith Ashworth from fruit grown on the junction of SH2 and SH50, just outside of Takapau in South Central Hawke’s Bay, this rosé is cleansing and crunchy-crisp, awash with watermelon, soft cherry and raspberry, a whiff of white pepper and a … Read More
Author: Yvonne
Mahi Boundary Farm Marlborough Sauvignon Blanc 2019
Mahi Boundary Farm Marlborough Sauvignon Blanc 2019 $35 Stacked solid with citrus and layers of lemongrass and bruised basil, this sauvignon also boasts a deep, almost creamy character in the mid-palate which gives it weight and woah-inducing goodness. The length of flavour is standout, like it literally does. not. stop. giving. Rich, beautifully balanced and … Read More
Paritua Bridge Pa Syrah 2018
Paritua Bridge Pa Syrah 2018 $49 Boasting so much violet perfume on the nose you’d be forgiven for thinking it’s potted colour in a bottle. Those iron-rich, Bridge Pa soils inject powerful graphite and damson plum notes, hints of tar, smoke, blueberry and pepper then kick into gear. The tannins are supple and snuggle the … Read More
Valli Waitaki Vineyard North Otago Pinot Noir 2019
Valli Waitaki Vineyard North Otago Pinot Noir 2019 $79 The Waitaki wine region sits right on the border of North Otago and South Canterbury. Hard country. Richie McCaw country. Its extreme climate produces pinot noir with huge florality (yes it’s a word), a soft, saline layer compliments cheek-puckeringly prickly astringency and has cherry, raspberry, pomegranate … Read More
The Mahi ‘Alchemy’ Marlborough Chardonnay 2019
The Mahi ‘Alchemy’ Marlborough Chardonnay 2019 ($39.90 There are two versions of Alchemy. One’s the medieval practice of faffing with converting base metals into gold and the other is fiddling with finding a universal elixir. The Mahi ‘Alchemy’ Marlborough Chardonnay 2019 ($39.90), sourced from a small parcel in their ‘Badlands’ vineyard, has neither faff or … Read More
Carrick Central Otago Pinot Blanc 2019
Carrick Central Otago Pinot Blanc 2019 ($35) Pinot Blanc is a white mutation of pinot noir (hence ‘blanc’) and Carrick grow it on their tiny, certified organic ‘Cairnmuir’ block. It’s packed with white peach, flecked with fennel and licked with lemon, plus it’s multi-layered and magical to drink, with incredible texture with just the right … Read More
Weekend Wine Reviews 29th May 2021
Drinks matches for Canvas Annabel L Sat 29th May 2021 Nutty cumin Dukkah Wow. wow and triple whammy wow. The Smith & Sheth Cru Heretaunga Syrah 2018 ($40) was chosen as one of just 12 wines to feature in the exclusive, Gimblett Gravels Vintage Selection for 2018 from a tonne of contenders. It’s ultra-elegant … Read More
Canvas Magazine Matches Saturday 29th May 2021
Drinks matches for Canvas Annabel L Sat 29th May 2021 Nutty cumin Dukkah Wow. wow and triple whammy wow. The Smith & Sheth Cru Heretaunga Syrah 2018 ($40) was chosen as one of just 12 wines to feature in the exclusive, Gimblett Gravels Vintage Selection for 2018 from a tonne of contenders. It’s ultra-elegant and … Read More
Yakutin Family Wines Matakana
From Kazakhstan with Love… Oleg Yakutin, owner of Yakutin Family Wines (a 1 hectare vineyard, marked by an ancient brick chimney on Matakana Road, Warkworth), is the first Kazakhstani winemaker in New Zealand. A corporate marketing career in a past life fed his love for fine food and wine, so when the time came for … Read More
Lime Rock Single Barrique Ferment Central Hawke’s Bay Grüner Veltliner 2017
Lime Rock Single Barrique Ferment Central Hawke’s Bay Grüner Veltliner 2017 $34 Four years on and this Grüner, grown in the deep, limestone soils of Central Hawke’s Bay, is developing beautifully. Softly nutty on the nose, slightly saline, hints of green olive and peach, crushed seashells, a lick of grain-spirit and fennel also sneaks through … Read More