Canella Prosecco Superiore Conegliano Valdobbiadene ‘Millesimato’ 2014 $30
It might say ‘extra dry’ on the label, but make no mistake, this plucky prosecco is packed with apple, pear and soft lemony loveliness, a seam of piercingly vibrant acidity and real generosity in the mid palate. Serve super-chilled to enjoy the flintiness on the finish. Prosecco is made from a grape known as ‘glera’ and the Canella family have been at the forefront of this fine fizz since 1947.
Sip with strong, washed rind cheeses…
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