The Black Grape Society Central Otago Pinot Noir 2019 $29

Paired with: Mushroom And Pumpkin Lasagne in NZ Herald Canvas Magazine August 13 2022

Six months in older oak barrels has given this pinot noir a gentle, smoky tone which wraps around a soft, savoury, mushroomy mid-palate and a backbone of bright berries, wild cherries and a bunch of bouquet garni herbs. A lick of pepper and gamey notes gird the layers of flavour in this light, lithe, pinot noir and weaves themselves around this rich, mushroomy, spice-dusted style.

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