Giesen Reiler Goldlay Mosel Riesling 2018 $22
After emigrating from Germany back in the 1980s and building a hugely successful wine business here in New Zealand, the three Giesen brothers doubled back and purchased a small, terraced vineyard in the village of Reil on the banks of Germany’s Mosel River, a place famous for turning out incredible riesling. With a face-slap of bright apple, honeysuckle, a tweak of ginger and loads of lime, it’s crunchy-fresh and has real generosity of texture thanks to 3 months maturation in an old, 1000L oak Fuder. Fabulous.