Tinpot Hut’s owner and winemaker Fiona Turner began developing her vineyard in the Awatere Valley with husband Hamish back in 2005. At 12 years old, the vines are maturing nicely. Named after the historic landmark frequented by local high country, Marlborough musterers, this super-sippable wine has won more awards than you can sling a screwcap at. A succulent pear, nashi and spiced honeysuckle core is buoyed by terrific textural grip and fresh acidity. Fruity, floral and fabulous.
