Crafted by the talented team at Seresin Estate, this organic, biodynamically-grown glass of gorgeous is sauvignon but not as you’d normally know it. With its smoked passionfruit, bruised lemongrass and elderflower perfume it’s rather seductive and smooth. Peach and lime layers linger around a creamy core (gathered from 6 months lees aging) to leave a long, attractively astringent finish. Magic with mussel fritters.
Widely available in supermarkets.
