This Late Bottled Vintage (LBV) is made from Tinta Roriz, Touriga Nacional, Touriga Francesca and Tina Cão grapes harvested in 2012. Then it spent around five years in oak cask before being bottled without filtration (to preserve the fruit intensity). I love the crazy walnut and blackcurrant aromas that wash into a rich, seriously spicy, berry-driven mid palate and a marathon-like length of flavour.
Sip with: Black Forest gateaux.
