Holy moly! How do I even begin describing how glorious this wine smells? Here goes: Vanilla bean, ultra-ripe berries, dark cocoa powder and plum – almost like a liquid Jelly-Tip inside the glass. To drink, it’s incredibly fresh, vibrant and boasts sinewy, muscular tannins and a marathon-like finish.
Sip with: Garlic studded Roast Lamb