You don’t just scoop a gold medal at the Sydney Top 100 Wine Competition for no reason. You’ve got to me a wine with serious chops. Created in tribute to Whitehaven’s founder Greg White, this has all the classic Awatere Valley notes of soft summer flowers, tangy passionfruit, crushed nettles and elderflower. Crisp, crunchy and delicious with lemon & herb infused mussel fritters.
