This organically produced wine is golden and glossy in the glass and absolutely heaves with heady spices, musky pot pourri and Turkish delight aromas. On the palate it’s defiantly dry, boasting a touch of flinty, mineral and ginger-edged heat, layers of ripe stonefruit and has a long, indulgently exotic finish.
Sip with: Saag Chicken Tikka Marsala
www.stonecroft.co.nz
