Every year I marvel at the amount of intense granny smith and jazz-apple crispness and concentrated, spritzy, lime-laden sweetness that they manage to cram into this wine. Sourced from a tiny, north-facing vineyard on Apple Valley Road (cutest road name ever) overlooking the Moutere estuary, it’s terrifically tangy, taut and ultra-refreshing. It hits that perfect balance between natural sweetness and knife-edge acidity to create a wine that’s absolutely mouthwatering with spicy tandoori chicken.
www.greenhough.co.nz
