If you prefer your rosé with a bit of meat on its bones, this is your thing Chandler Bing. Château Riotor is located in the heart of the Massif des Maures region in Provence and this spicy, earthy rosé is crafted from a blend of Grenache, Cinsault and Syrah. Cranberry, redcurrant, juicy plum and hints of herbaceousness combine with a puff of pink peppercorn to leave layers of complexity on the finish. It’s tangy, taut and terrifically balanced. Serve super-chilled with salmon terrine.
