Two Rivers Brookby Hill Marlborough Pinot Noir 2020

June 3, 2023By Yvonne

Two Rivers Brookby Hill Marlborough Pinot Noir 2020 $55 Organically grown in the deep clay soils of the Southern Valleys, this pinot was wild-fermented (up to 25% whole bunch) then aged for between 12 and 18 months in French oak before being bottled unfined and unfiltered (hence the slight cloudiness) and given a further year … Read More

Two Rivers Clos Des Pierres Marlborough Chardonnay 2022

June 1, 2023By Yvonne

Two Rivers Clos Des Pierres Marlborough Chardonnay 2022 $30 Crafted from Mendoza, Clone 15 and B95 fruit grown in their Spring and Hawkesbridge vineyards that was wild fermented then aged for 8 months in French oak and given a full malolactic ferment, this chardonnay is a deliciously clean, youthful, saline-laced, and citrus stacked style. Elongated … Read More

Two Rivers The Spring Marlborough Chardonnay 2020

April 3, 2023By Yvonne

Two Rivers The Spring Marlborough Chardonnay 2020 $55 Crafted from 30yo Mendoza clone vines, this wine is one of the most hands-off styles that winemaker Dave Clouston and his team create. A teensy bit cloudy due to it not being fined or filtered (another excellent thing), this chardonnay erupts with grilled stonefruit intensity, scorched oak … Read More

Two Rivers Saint Maur Southern Valleys Sauvignon Blanc 2020

November 11, 2022By Yvonne

Two Rivers Saint Maur Southern Valleys Sauvignon Blanc 2020 $39.99 This single vineyard Sauvignon Blanc is from Two Rivers’ Saint Maur Vineyard located in the silty clay and gravel soils of Marlborough’s Southern Valleys. It was wild/naturally fermented and then aged for 14 months on yeast lees in a combo of concrete eggs tank and … Read More

Two Rivers Tributary Marlborough Pinot Noir 2021

July 4, 2022By Yvonne

Two Rivers Tributary Marlborough Pinot Noir 2021 $30 From a tiny but mighty crop sourced from their Brookby Hill vineyard in Marlborough’s southern valleys, this handharvested, wild-fermented (30% whole bunch) pinot was aged in 4500l French oak cuves for 11 months befoe being bottled unfined and unfiltered. In addition to a classic cherry-drenching, this pinot … Read More

Two Rivers Clos Des Pierres Marlborough Chardonnay 2021

June 18, 2022By Yvonne

Two Rivers Clos Des Pierres Marlborough Chardonnay 2021 $30 After a very tricky season, just tiny amounts of fruit were available to make this chardonnay, but those little bunches, grown in the Spring and Brookby Hill vineyard, were spectacular. Hand-harvested, whole bunch pressed, wild fermented and aged for 11 months in a 4500ltr French oak … Read More

Two Rivers Clos Des Pierres Marlborough Chardonnay 2020

November 4, 2021By Yvonne

Two Rivers Clos Des Pierres Marlborough Chardonnay 2020 $30 Made by Dave Clouston, this unique take on chardonnay was hand-harvested, aged for approximately a year in a combo of  a large, 4500 ltr French oak fudre and a concrete egg with a 100% malolactic ferment before being bottled unfined and unfiltered. Hence why this feijoa … Read More

Two Rivers Isle of Beauty Marlborough Rosé

September 6, 2021By Yvonne

Two Rivers Isle of Beauty Marlborough Rosé $21 Paired with: Chicken and Ginger Dumpling Bowl in NZ Herald CANVAS Sept 4 2021 Crafted from a smorgasbord of red and white grapes grown in four different vineyards across Marlborough’s Southern Valley’s sub-region, this ridiculously pretty, peachy pink, morganite-coloured rosé is snappy-dry and saturated in watermelon, wild … Read More

Two Rivers Isle of Beauty Marlborough Rosé 2020

October 13, 2020By Yvonne

Two Rivers Isle of Beauty Marlborough Rosé 2020 $20.49 Boasting the most perfect pink diamond colour, it’s like a liquid version of JLo, Beyoncé and Mariah’s engagement rings. While this Southern stunner might hail from Marlborough, each sip catapults you to the island of Corsica in Southern France, which is where winemaker David Clouston honed … Read More

Two Rivers Isle of Beauty Marlborough Rosé 2019

December 23, 2019By Yvonne

Two Rivers Isle of Beauty Marlborough Rosé 2019 $24 David Clouston spent a lot of time learning the art of winemaking on the jawdroppingly gorgeous, French island of Corsica in the Mediterranean.  It’s also the place where he became more than mildly obsessed with rosé.  Adopting the Provençal ideal of blending many different grape varieties … Read More