Most people don’t realise that some of New Zealands best sauvignon blanc can be found the further south you go. Dr Stephanie Lambert and her team at Amisfield, near Lake Hayes have created a classic example oozing green bean, green capsicum, green herbs, sweet pea and serious amounts of citrus. Full, fat and firing on … Read More
Amisfield Central Otago Sauvignon Blanc 2017 $25 (4 stars)
Yvonne Lorkin wine column for week beginning Sat 14 October 2017
When it comes to glassware, to bring out the best in my wine I’m a bit of a nut. It’s got to be a good glass, and by good, I don’t mean expensive. It just has to have a decent bowl at the bottom so I can swirl the wine properly, I should be able … Read More