What’s better than a bottle of crisp, snappy, fruit-soaked rosé? An even bigger bottle that’s what! Now it might be the middle of winter, but the team at Matawhero reckon it’s time they release their tribute to growing grapes in the first place that sees the sun each day. Made from merlot grapes, this has rich, creaming soda, spice and candyfloss aromatics, followed by raspberries and cream on the palate. Fruity, uncomplicated, easy and full-bodied, it’ll bring smiles to the crowd.


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