If you thought all primitivo was in the ‘big gun’ class, then here’s your happy place because this slippery, spicy and succulent example from the Salento peninsula is ‘easy like Sunday morning’ in the sipping-stakes. Fruitcake, cherries, damson plums and boysenberries are warmly wrapped in a cardigan of cocoa and liberally laced with raspberry liquorice on the finish.
Sip with: lamb kofte’s.

www.poshslosh.co.nz

Matané_Primitivo