Wow! How intense is the fruit in this wine? Chock full of baked cherry, blackened berries, sweet, dark cocoa and baking spices, this little lovely from Lake Ferry Road has it all. Tiny amounts are made by Alastair Gardner and his wife Karla Falloon from grapes grown in deep gravel soils (hence ‘grava’), which provides a huge influence on the final wine. The logo on the bottle is of a sculpture created from their gravels. Sip with pork rillets.