Zephyr Organic Marlborough Sauvignon Blanc 2020

April 6, 2021By Yvonne

Zephyr Organic Marlborough Sauvignon Blanc 2020 $23 Certified organic and seriously smashable, this shiny new release from the Glover Family of the Dillons Point subregion, is a lipsmackingly lush, lemongrassy lovely that pings around the palate with basil, tomato leaf, red capsicum and a squeak of sexy, salty, upper-lip sweat. The acidity is zesty and … Read More

Te Kano Central Otago Pinot Noir 2018

March 10, 2021By Yvonne

Te Kano Central Otago Pinot Noir 2018 $49 The international buzz for this wine is the equivalent of pouring Phar Lap, Lorraine Downes, Rod & Rach, Richie McCaw, LOTR and Lucy Lawless into a bottle and basking in the glory. Boasting concentrated cherry, powerful plum, saucy spices and dried herb complexity, it’s no wonder it … Read More

Hunter’s Offshoot Marlborough Chardonnay 2018

March 7, 2021By Yvonne

Hunter’s Offshoot Marlborough Chardonnay 2018 $34.90 I thought the previous vintage of this wine was pretty hard to beat, but I tell you now, this 2018 is an absolute knee-quaker, brain-shaker and rib-rattler of a wine. For a wine that proudly declares it’s ‘off-shootness’ it’s made with precision and extraordinary care. Cloudy juice was fermented … Read More

Ash Ridge Premium Bridge Pa Triangle Malbec 2018

March 2, 2021By Yvonne

Ash Ridge Premium Bridge Pa Triangle Malbec 2018 $32 Black Doris, Omega and Damson plums are all fighting for space in this dark, glossy, thing of goodness. Malbec is the signature red of Argentina, yet it’s clearly made a happy home at Ash Ridge in the sunbaked soils of Hawke’s Bay’s Bridge Pa Triangle sub-region. … Read More

Greystone Organic Waipara Valley Chardonnay 2019

March 1, 2021By Yvonne

Greystone Organic Waipara Valley Chardonnay 2019 $42 This is the real deal if you’re a fan of coconut, roast pineapple, vanilla and peachy vavoom, then this is your plucky, plush poison. Certified organic and crafted by the ultra-talented Dom Maxwell, this peaches and cream-fest of a chardonnay is juicy, layered with soft almond and nougat … Read More

Pask Declaration Gimblett Gravels Chardonnay 2019

February 24, 2021By Yvonne

Pask Declaration Gimblett Gravels Chardonnay 2019 $39.99 Only made when the fruit is absolutely perfect, this shiny new Declaration well and truly shouts from the clouds that its here to make friends so come on over! Scented with lemon brioche, almond meal, nectarine and soft, grapefruit-pith perfection on the palate, it’s elegant, ultra-fresh, delicately styled … Read More

Urlar The Mediator Gladstone White NV

February 24, 2021By Yvonne

Urlar The Mediator Gladstone White NV $19.99 This blend of 54% pinot gris, 20% viogner, 16% chardonnay, 5% riesling and 5% sauvignon blanc is harmony and balance in a bottle – hence why it’s been called The Mediator. Organically, biodynamically crafted by the phases of the moon, it’s lemongrassy, lime and apple-scented style that bursts … Read More

Churton Natural State Marlborough Field Blend 2020

December 23, 2020By Yvonne

Churton Natural State Marlborough Field Blend 2020 $28 Each year the younger Weaver lads create a field blend that always brings a smorgasbord of citrus, spice and herbaceousness to the table. This organic, biodynamically grown and crafted 2020 wine is a blend of sauvignon blanc, petit manseng and viognier, meaning it shows white stone fruit, … Read More

Mahi Marlborough Rosé 2020

December 20, 2020By Yvonne

Mahi Marlborough Rosé 2020 $24 Crafted from 100% Pinot Noir grown in the western edge of Marlborough’s Wairau Valley, this rosé is one of the prettiest-coloured examples I’ve seen all vintage. Like a pink diamond in the glass, it radiates ‘drink me now-ness’. Erupting with soft raspberry, watermelon and pink peppercorn characters, it’s boosted by … Read More

Monowai Hawke’s Bay Pinot Gris 2020

December 20, 2020By Yvonne

Monowai Hawke’s Bay Pinot Gris 2020 $24.99 2020 clearly shined bright on the grapes grown on the Ngaruroro River terraces by winemaker Emma Lowe and her Chilean viticulturist husband Marcelo Nunez. The high altitude, rocky, free-draining soils of the Matapiro sub-region inland west of Hastings, is superb for turning out tasty pinot gris. All the … Read More