Natural Wine Co. Organic Gisborne Chardonnay 2016 $19.99

June 26, 2017By Yvonne

Certified organic chardonnay here from Geoff and Nicola Wright, chardonnay that has a distinct ‘struck match’ aroma, smoky, flinty layers that once pushed through, give way to a ripe, rich, viscose palate packed with peach, caramelised, toasty characters, butterscotch and nutty notes on the finish. It’s a complex little chardonnay with bright acidity and a … Read More

Bernard Schurr Organic Cote du Rhone Villages 2014 $30 ★★★½

April 6, 2017By Yvonne

Bernard Schurr’s wines are now made at his friend Laurent Delaunay’s estate, Domaine de Lambisque, in the northern reaches of the Cotes du Rhone appellation.  This softly spiced, earthy red is a blend of 50:50 Grenache and Syrah, aged for 9 months in large, seasoned oak vessels.  It’s got a lovely forest-floor character alongside fragrant, … Read More

Seresin OSIP Organic Marlborough Sauvignon Blanc 2016 $24 (3.5 stars)

April 3, 2017By Yvonne

Named after an ‘extraordinary’ family relative of Seresin’s founder Michael Seresin, the OSIP wines are the result of a decade-long project to remove additions in the winery.  Winemaker Clive Dougall has used wild yeasts, and absolutely no sulphur or other non-naturals have been added.  Seresin have been producing certified organic and biodynamically grown wines since … Read More

NOW by Paxton McLaren Vale Organic Shiraz 2016 $30 (4 stars)

April 3, 2017By Yvonne

The name stands for ‘Natural Organic Wine’ and in this these guys have been making organic, preservative-free wines since WAY before it was cool.  Here you’ve got a bright, vibrant, floral-fest of a shiraz which has a long, liquorice-like layer through the mid-palate.  It’s not sweet and jammy as many South Australian shiraz’s can be … Read More

Natural Wine Co. Gisborne Pinot Gris 2016 $19.99 4.5 stars

November 5, 2016By Yvonne

How’s this for hands-off winemaking. Organic fruit harvested a little later than normal to enhance the fruit sweetness and then the juice is left to soak overnight with the skins to extract a little more texture and complexity. Extended lees stirring during a ferment kickstarted with wild yeasts from the vineyard itself has added layers … Read More

Natural Wine Co. Organic Gisborne Rosé 2015

January 5, 2016By Yvonne

Natural Wine Co. Organic Gisborne Rosé 2015 $19.99 ★★★½ Geoff Wright is the craftsman behind this wine which is grown and made according to organic and biodynamic principles.  Super-herbal  and spicy on the nose, with smoky, earthy characters and resinous complexity happening, yet in the mouth there are clean berry, melon and blackboy peach flavours.  … Read More

Natural Wine Co. Organic Gisborne Pinot Gris 2015

December 22, 2015By Yvonne

Natural Wine Co. Organic Gisborne Pinot Gris 2015 $19.99 ★★★★½ Crafted by Geoff Wright using organic, biodynamic methods or “chaos” as he calls it, this is about as “hands off” as you can get before basically expecting the grapes to turn themselves into wine.  This straw-gold pinot gris shows a lifted, chalky, nutty aroma and a … Read More

Loveblock Organic Riesling 2012

December 1, 2015By Yvonne

Loveblock Organic Riesling 2012 $25 ★★★★ Aroma-wise, this wine is leaning into that mealy, biscuit-like, kerosene character and yet when you sip, it is bright and banging with lime, mandarin and crunchy apple flavours.  It’s a wine that has two totally different sides and I like that – the length of flavour is impressive too. … Read More

Angove Organic Shiraz Cabernet 2014

October 20, 2015By Yvonne

Angove Organic Shiraz Cabernet 2014 $18.99 ★★★½ A really interesting series of flavours here, caramelised plum, super-ripe berry and cherry notes all bounce around in the glass.  There’s a soft, meaty character in the mid-palate that extends to the finish.  Smooth, easy and super-sippable.  www.villagewinery.co.nz

Mead and Millton

February 25, 2015By Yvonne

I’d like to start this column with a pun. It’s one of a collection of puns that won comedian David Kearse (a ‘Kearse on humanity’ as he calls himself) the Rubber Chicken award for Britain’s Top Pun Artist at Dave’s Leicester Comedy Festival held last week. It goes “Marvin Gaye kept a sheep in my … Read More