Radburnd Cellars Hawke’s Bay Chardonnay 2018

June 18, 2020By Yvonne

Radburnd Cellars Hawke’s Bay Chardonnay 2018 $85 Gorgeously golden in the glass, this debut chardonnay from legendary winemaker Kate Radburnd is crafted from old-vine, Mendoza-clone fruit sourced from two vineyards in two different sub-regions.  The Bridge Pa fruit adds weight and minerality, while the Mangatahi fruit injects classic stonefruit succulence and structure.  Handpicked, hand-sorted, whole-bunch … Read More

Must’ve happened in a Pask life…

October 25, 2012By Yvonne

Pask’s got the Power! New life is being injected into the 30 year old CJ Pask brand with the addition of pinot noir from Martinborough and aromatics from Marlborough in a move that has made General Manager and Winemaker Kate Radburnd very happy. “I first met ex-top dressing pilot Chris Pask when he supplied grapes … Read More

Kate Radburnd Vine Velvet Wairarapa Pinot Noir 2009

July 20, 2011By Yvonne

Kate Radburnd Vine Velvet Wairarapa Pinot Noir 2009 $19  Ultra-fruity aromas of raspberry, cherry and liquorice while on the palate it is lush and beautifully ripe; the finish is warm, smooth and super-satisfying.  Fantastic value for money and an absolute winner with roast lamb studded with garlic and rosemary.  www.kateradburnd.co.nz

4 July 2010 – Vegan Vegetarian Vino

July 4, 2011By Yvonne

If you’re of the vegan persuasion then you’ll be chuffed to know that Blackenbrook Wines, in Tasman Bay near Nelson will be printing ‘vegan wine’ on all their white wines from the 2011 vintage.  The demand for vegan wines is on the increase according to Duncan Gillespie of Wellington’s Regional Wines & Spirits. “It’s following … Read More