Borsao Viña Borgia Organic Garnacha 2020

May 29, 2022By Yvonne

Borsao Viña Borgia Organic Garnacha 2020 $19 Paired with Stir-Fried Beef with Green Beans, Gochujang and Kimchi in dish Magazine Issue 104 Winter 2022 With all the heat and heft of the chilli in this recipe, you’d be wanting to slip down the sweeter side of the street. The Borsao Viña Borgia Organic Garnacha 2020 … Read More

Borsao Garnacha 2009

February 3, 2012By Yvonne

Borsao Garnacha 2009 $21  A saucy Spanish red from Aragon’s Campo de Borja subregion, it is a blend of 85 percent Garnacha (Grenache) and 25 percent Tempranillo with layers of dried herbs, plum, tea leaf, coffee bean and red rose notes.  Superb with anything chargrilled, this wine has warming, spicy smoke and cocoa characters on … Read More

Hens, Chickens and Frost…

February 3, 2012By Yvonne

You’d expect at the end of January things out there in winery land would be all go.  With harvest just weeks away surely there’d be no end of things to do; tanks to clean, barrels to wash, equipment to sterilise and loads of general endeavour by everyone concerned.  So on a sneaky little trip to … Read More