Buller Wines Calliope Rutherglen Shiraz 2010 $49.99 (5 stars)

With its intensely concentrated, ripe red fruits, Christmas pudding spices and masses of cherry and blackcurrant flavours, this shiraz had me swooning. Seven years since vintage and the acidity is incredibly fresh and juicy, while the tannins are deliciously dusty and have lovely grip. Made from century-old vines, this Aussie beauty is named after the […]

Jip Jip Rocks Padthaway Shiraz 2015 $18.99 (4.5 stars)

It’s an absolute blackcurrant fest on the nose, blackcurrants marinating in a bowl made from eucalyptus leaves. Bright cherry and raspberry and boysenberry and practically every berry you can think of is in this wine. Pepper, refreshing acidity, furry tannins and fabulously warm, fuzzy length of flavour. It’s an elegant as opposed to sweet and […]

Jacob’s Creek Le Petit Rosé 2017 $14.99 (3.5 stars)

Trina Smith is the rosé winemaker for Jacob’s Creek and she’s a massive fan of the clean, dry, zesty styles of the south of France.  Using a combination of pinot noir, grenache and mataro (mourvedre), this is her take on a Provençale style.  Crisp, racy and dry, with hints of raspberry, melon and cherry – […]

Taylors St Andrews Clare Valley Chardonnay 2014 $44.99 (5 stars)

The Clare Valley in South Australia is considered a cool-climate area and that’s why the folks at Taylors were quick to snap up the historic St Andrews vineyard and revitalised the old chardonnay vines. Luscious grapefruit and poached apricot add to its peachy complexity. Succulent and even a teensy bit spicy with a slick of […]

Graham Norton’s Own Shiraz 2017 $18.99 (4.5 stars)

So our favourite Irish tv personality has teamed up with two kiwi guys from Invivo wines to produce a shiraz from South Australia – how’s that for multinational relations! This is a bonza little bottle that’s deliciously spicy and saturated with blackcurrant and plum flavours and fleshed out with muscular, yet woolly tannins. A bit […]

Langmeil Valley Floor Barossa Shiraz 2013 $37

On the property at Langmeil grow some of the world’s oldest shiraz vines, yet the winemaking team are always on the scout for great fruit from independent growers around the Barossa to inject diversity into their wines. This wine is crafted from a smorgasbord of stunning shiraz sites and simply erupts with blackcurrant, boysenberry and […]

Tyrell’s Single Vineyard Steven’s Hunter Semillon 2009 $45

Aged semillon from the Hunter Valley is one of the world’s greatest things in my opinion. I love the straw, watercress, pepper, lemongrass, almond and biscotti aromatics which combine with nougat and summer flowers, green melon, baked apple, dried basil and almonds in this awesome 8 year old example. Extra for experts: The Tyrell’s can […]

St Hugo Coonawarra Cabernet Sauvignon 2012 $55.99 (4.5 stars)

Here’s a gorgeously glossy, eucalypt and herb-scented little star that’s classic Coonawarra through and through.  Blackcurrant, white pepper, smoky, cedar notes, loads of florals and a burst of black olive makes itself known on the finish.  It’s a masculine, complex example that’s leathery, earthy and definitely drinking nicely now. www.firstglass.co.nz

Yering Station Little Yering Yarra Valley Shiraz Viognier 2012 $23 (4 stars)

I just love it when shiraz is tizzied up with a splash of viognier.  Just a tiny amount of viognier can elevate the dark fruit and spice aromatics of shiraz into floral realms of freshness that you’ve got to experience.  I also love that this wine presents in a slimline, elegant bottle – which just […]

Kirrihill Clare Valley Shiraz 2014 $16.50

Saturated with inky-dark garnet red, this Clare Valley shiraz oozes classic cocoa, prune, pepper and blackberry characters.  Hearty, ribsticking and velvety-smooth, this is a plump, plush, buxom example that’ll have you rooting around in your freezer for home kill and the pantry for your crockpot. Sip with sticky lamb shanks and polenta Distributed by www.mthillary.com

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