Lamont Bendigo Central Otago Pinot Noir 2016

Lamont Bendigo Central Otago Pinot Noir 2016 Bendigo is the warmest of all Central Otago’s sub-regions and that results in pinot noir absolutely erupting with ripe berry, cherry and tamarillo-tastic tension in the mouth. It also captures that moody, mysterious sous bois characteristic of truffle, forest floor and tea leaf tannins. So incredibly vibrant, it […]

Lamont Central Otago Chardonnay 2017

Lamont Central Otago Chardonnay 2017 $32  Winemaker Craig Gasson sourced superlatively good fruit from Sue and Andrew Penniket’s organic and dry-farmed Minaret Peaks vineyard down in Wanaka for this new release chardonnay.  Handpicked, whole bunch pressed and fermented in a concrete egg fermenter, it erupts with sweet cashew, stonefruit and citrus on the nose and […]

Collaboration Wines Impression Rosé 2018

Collaboration Wines Impression Rosé 2018 $25  Crafted from 100% cabernet franc grapes from winemaker Julz Brogden’s favourite sites around Hawke’s Bay, this rosé is a total standout. I love that it’s dry, snappy and sophisticated and shows amazing length of flavour. So elegant and stylish, yet it also boasts superb body, bodaciousness and texture.  Yummo!

Huia Single Vineyard Marlborough Dry Riesling 2016 $32 (4.5 stars)

If you imagine a tiny samurai armed with lime-flavoured floss, whipping it across your tastebuds, then you’re coming close to the immediate sensation of sipping this wine. Crafted by one of New Zealand’s organic aristocrats – this riesling is incredibly zippy, honeysuckle and mandarin and quartz-edged triumph. Love it! www.huiavineyards.com

Rockferry Orchard Vineyard Marlborough Pinot Gris Pinot Blanc 2016 $39

Here’s a certified organic blend of 75% pinot gris from Rockferry’s Winery Block & 25% pinot blanc from their Plum Tree Block, co-fermented on their skins with indigenous yeasts. After 30 days on skins, the wine was drained and pressed to 1 oak barrel, 1 seasoned oak puncheon and 1 stainless steel barrel, then aged […]

Urlar ‘The Mediator’ Gladstone Pinot Noir 2016 $32.50 (4 stars)

I love that the back label of this wine says to ‘put away until the cosmos tells you to enjoy it’ although I think it’s one to definitely be enjoyed now. Produced organically and biodynamically by Angus Thomson and their talented team, this is a bright-as-a-button pinot noir, bursting with cherry, raspberry and rosehip tea […]

William Murdoch Gimblett Gravels Cabernet Sauvignon Cabernet Franc 2010 $45 (4 stars)

Certified organic from WAY back, this 8 year old cabernet blend is heaving with deliciously dusty, leather and tobacco-rubbed robustness. Bay leaf, dark cocoa and the darkest of dark fruits, this Bordeaux-style blend from deep in the heart of the Gimblett Gravels has bold, muscular, sinewy tannins and cries out for a large piece of […]

Silver Wing Nada Preservative Free Pinot Noir Rosé 2017 $27.99

Silver Wing Nada Preservative Free Pinot Noir Rosé 2017 $27.99  Produced without SO2 in the most natural way possible by winemaker Andrew Fox.  Wild fermented and unfiltered (hence the strawberry juice haze in the glass), this rosé has a snappy, spritzig texture and super-fresh acidity and length.  Organically produced and one of the freshest, friskiest, fruitiest […]

Huia Marlborough Pinot Gris 2017 $30

Get ready for a total quince-fest in every mouthful! Direct from one of New Zealand’s top organic wine producers comes a dry, texturally rich pinot gris, jam-packed with poached pear and spicy peach flavours. The first sip brings on layers of fine, grainy, tongue-tingly senses that keep you dipping back into the glass. Fresh as […]

Rock Ferry 3rd Rock Marlborough Sauvignon Blanc 2017 $27.90 (4 stars)

Certified organic and oozing tropical fruit from every drop, this is a generously proportioned, punchy, passionfruit-saturated sauvignon that has lovely depth of flavour. It has a hefty herbaceous undercurrent and a long, creamy texture on the finish. Darn tasty to drink. www.greatlittlevineyards.com

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