Hand harvested from nuggety old bushvines growing on grantite slopes, this Swartland chenin blanc is ultra-elegant and saturates the nose and palate with beautiful baked apple and spice, caramelised, creaminess, rich, generous and apple-pie like. The acidity is fresh and frisky and its seriously lovely to drink. South African chenin blanc is now a firm favourite of mine.
Sip with: Spicy chicken enchiladas.
