Get ready, get set and go to a happy place of intense lemony, chalky notes that sit up and shout “Oi! I’m a Chablis!” Made from clean, concentrated chardonnay fruit, the result of 100% tank fermentation is a wine bursting with buckets of smashed quartz, grapefruit pith and minerality to burn. Punchy, peach-driven and deliciously structured, it’s fresh and feisty.
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