Designed in homage to the super-shy, South African Cape Leopard, one of Africa’s big 5 (but rarely seen) predators. The fruit for this tobacco, berry and cedar-driven cabernet is sourced from vineyard sites in Robertson, Firgrove, and Stellenbosch and in Groenekloof; vineyards that incorporate a Beck property game reserve on the slopes of Rooiberg Mountain. I love the gamey, dusty mouthfeel and smoky finish of this wine, which works beautifully with caramelized onion, blue cheese and venison pizza.
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